STRAWBERRY TART - DIABETIC FRIENDLY
This is a light refreshing dessert as a STRAWBERRY TART or you can omit the graham cracker tart shells and have a beautiful STRAWBERRY FRUIT SALAD. It is low in calories, fat, and carbs and is a good source of protein.
Provided by penny jordan
Categories Fruit Desserts
Time 25m
Number Of Ingredients 7
Steps:
- 1. IN: Large mixing bowl mix all ingredients with exception of individual graham cracker tarts shells, until well blended. SPOON: Mixture into individual graham cracker tart shells. PLACE: Tarts in covered container. FREEZE OR REFRIGERATE: Until ready to serve. IF: Frozen remove from freezer 15-20 minutes before serving. SERVE & ENJOY!
- 2. This is a light and refreshing dessert or fruit salad. It is low in calories, fat and carbs.
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Avinash Bhageloe
[email protected]I'm not a great baker, but this recipe was easy to follow and the tart turned out great!
KOV UG
[email protected]This tart is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Tushal Sindhu
[email protected]I made this tart for my diabetic mother and she loved it! It's a great way to enjoy a sweet treat without the guilt.
Georgie Xya
[email protected]This tart is perfect for a special occasion. It's elegant and delicious.
Julius Neba
[email protected]I'm not a big fan of strawberries, but I still liked this tart. The crust was really good.
Beniraj Rai
[email protected]This recipe is a keeper! I will definitely be making it again.
Usman amirzai
[email protected]I love the way the strawberries look on top of the tart. It's so pretty!
SKS VINES
[email protected]This tart is a bit too sweet for my taste, but I still enjoyed it.
katrina fracas
[email protected]I used a pre-made crust to save time and it turned out great.
Blessing Chidera Anekwe
[email protected]This tart is perfect for a summer party. It's light and refreshing.
Bukola Bolade
[email protected]The crust was a bit too crumbly for my taste, but the filling was delicious.
Wan jih
[email protected]I've made this tart several times and it's always a crowd-pleaser.
Talayia Evans
[email protected]This recipe is easy to follow and the results are stunning. I'm so glad I tried it.
Samuel Banda
[email protected]I made this tart for a party and it was a huge hit! Everyone loved it.
what sup doc
[email protected]This strawberry tart was a delightful treat! The crust was flaky and buttery, and the filling was sweet and tart. I loved the combination of flavors and textures.