STREUSEL TOPPED FRESH PEACH CRISP
I love to make this crisp when fresh peaches are in season. It is especially delicious served warm, topped with vanilla ice cream.
Provided by Sue Stone
Categories Fruit Desserts
Time 1h5m
Number Of Ingredients 16
Steps:
- 1. Preheat oven to 350ºF. Lightly grease a 7"x11" baking dish. Set aside.
- 2. Filling: In a large bowl, combine the peaches with the flour, granulated sugar, salt, vanilla, cinnamon, and lemon juice. Gently toss until combined. Spoon into the prepared baking dish.
- 3. Topping: In a small bowl, stir together the brown sugar, flour, oats, cinnamon, salt, and pecans. Add the softened butter and stir with a fork until mixture is crumbly. Sprinkle mixture evenly over the top of the peaches in the baking dish.
- 4. Bake for 45 minutes, or until topping is golden brown and peach mixture is bubbly. Remove from the oven and cool slightly on a wire cooling rack.
- 5. Serve warm topped with vanilla ice cream, if desired.
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God is Here
[email protected]I can't wait to make this crisp again! It's the perfect summer dessert.
Kamesar Sah
[email protected]This is the perfect dessert to serve with a scoop of vanilla ice cream.
H Assnain
[email protected]I made this crisp for my family and they loved it! Even my kids who don't usually like peaches enjoyed it.
richard godwin
[email protected]This is a great recipe for a summer dessert. The peaches are so fresh and juicy, and the streusel topping is the perfect finishing touch.
Zaskia Vorster
[email protected]I've tried many peach crisp recipes, but this one is by far the best. The streusel topping is the perfect combination of crunchy and sweet.
Md Lemon Miah
[email protected]This crisp is so easy to make and it's so delicious! I love that I can use fresh peaches from my own backyard.
Agbor Mimi
[email protected]I'm not a big fan of peaches, but I really enjoyed this crisp. The streusel topping is what made it for me.
Mubashir Pathan
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Alex Hezron
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Mosharof Hossen
[email protected]This is the best peach crisp I've ever had! The streusel topping is amazing and the peaches are perfectly cooked.
Gal Margalit
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more cinnamon to the streusel topping.
Majahar 1991
[email protected]This peach crisp is an absolute delight! The streusel topping is perfectly crunchy and sweet, while the peaches are soft and juicy. I loved the combination of flavors and textures. I will definitely be making this again soon.