Make and share this Stroganoff Sandwiches recipe from Food.com.
Provided by Mika G.
Categories Lunch/Snacks
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add bacon and garlic.
- Combine the flour, salt, paprika and nutmeg; gradually stir into beef mixture until blended.
- Stir in soup and mushrooms(mixture will be thick). Bring to a boil. Reduce heat; simmer, uncovered, for 4-5 minutes or until heated through. Stir in sour cream. Cook 3-4 minutes longer or until heated through; stirring occasionally(do not boil). Serve on buns.
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Giorno Giovanna The JoJo Fan Absolution Chris
[email protected]Easy to make and very tasty.
EDWARD MUPINGA
[email protected]I love stroganoff, and these sandwiches were a great way to enjoy it. The sauce was rich and flavorful, and the beef was tender. I will definitely be making these again.
Jacob Kopp
[email protected]These sandwiches were delicious! The sauce was creamy and tangy, and the beef was perfectly cooked. I will definitely be making these again.
Mohamad Ghanm
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The stroganoff sauce was very flavorful and the beef was tender. The sandwiches were easy to make and were a hit with my family.
Mohamad New
[email protected]I've tried many stroganoff recipes, but this one is by far the best. It's so easy to make and the results are amazing. The sauce is rich and creamy, and the beef is cooked to perfection. I highly recommend this recipe.
Chetan Raju
[email protected]This was absolutely delicious! I made it for my family and they all loved it. The sauce was creamy and flavorful, and the beef was so tender. I will definitely be making this again.