STUFFED CABBAGE CASSEROLE
Every time I take this somewhere, I have to take the recipe with me. Of course it is much better the second day.
Provided by Jan Marks
Categories Casseroles
Time 3h
Number Of Ingredients 13
Steps:
- 1. Chop cabbage into bite size pieces. (I don't use the real heavy stem or core pieces but you could as long as you let it cook long enough) This probably takes the longest.
- 2. Brown the chuck with onion and garlic, mashing to make pieces smaller. When onions begin to become opaque, add rice and let simmer in the juice from the meat for a few minutes. (If you have a lot of grease, drain some off leaving the juice) Add one can of tomato sauce, mix well and turn to warm.
- 3. In a pitcher or large pan, mix the tomato juice and remaining can of tomato sauce and add the remaining ingredients. Mix well.
- 4. This will make a good size roaster full because the rice will swell as it bakes so leave room on top.
- 5. Layer the cabbage and then meat rice mix in layers ending with cabbage on top. Pour the juice mixture over to cover. Take a knife or spatula and slide it down the sides to make sure the juice goes to the bottom. I also slide it down into the center in a bunch of spots to let it fill the holes. If you end up with stuff left make a second pan.
- 6. Bake at 350ยบ about 2 hours checking occasionally to make sure there is still some liquid. You may have to add a little more. Of course it's even better the second day.
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Shahen Mhamad
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The cabbage rolls are so tender and the sauce is so creamy and flavorful.
M7md Fyd
[email protected]This is a great recipe! The cabbage rolls were so easy to make and the sauce was so flavorful. I will definitely be making this again.
Marc Hamilton (Bearman aka Rojo)
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. The cabbage rolls were so tender and the sauce was so creamy and flavorful.
Veeru Kumar
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfectly. The cabbage rolls were so tender and the sauce was so flavorful. I will definitely be making this again.
Birjlal Sanjhira
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The cabbage rolls are so tender and the sauce is so creamy and flavorful.
J Reaves
[email protected]This is a great recipe! The cabbage rolls were so easy to make and the sauce was so flavorful. I will definitely be making this again.
Ajijul Mondol
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. The cabbage rolls were so tender and the sauce was so creamy and flavorful.
Prisca Nneanna
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfectly. The cabbage rolls were so tender and the sauce was so flavorful. I will definitely be making this again.
Osjeta Morton
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The cabbage rolls are so tender and the sauce is so creamy and flavorful.
Zeenat Salie
[email protected]This is a great recipe! The cabbage rolls were so easy to make and the sauce was so flavorful. I will definitely be making this again.
Hunter M
[email protected]I made this casserole for a potluck and it was a huge hit! Everyone loved it. The cabbage rolls were so tender and the sauce was so creamy and flavorful.
Gabriel Nwaka
[email protected]This casserole was delicious! I followed the recipe exactly and it turned out perfectly. The cabbage rolls were so tender and the sauce was so flavorful. I will definitely be making this again.
Ahmed Dhuddi
[email protected]I love this recipe! It's so easy to make and it always turns out perfect. The cabbage rolls are so tender and the sauce is so creamy and flavorful.
Bridgenay Prins
[email protected]This is my go-to recipe for stuffed cabbage casserole. It's always a hit at potlucks and family gatherings. The cabbage rolls are so tender and the sauce is so flavorful.
Omar Alfalah
[email protected]I've made this casserole twice now and it's always a crowd-pleaser. The cabbage rolls are so easy to make and the sauce is amazing. I love that I can make it ahead of time and it reheats well.
Tchai
[email protected]This stuffed cabbage casserole was a hit with my family! It was easy to make and so delicious. The cabbage rolls were tender and flavorful, and the sauce was creamy and tangy. I will definitely be making this again.