STUFFED CELERY STALKS

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Stuffed Celery Stalks image

Provided by Chuck Hughes

Categories     appetizer

Time 40m

Yield 4 servings

Number Of Ingredients 15

1 tablespoon vegetable oil
2 large yellow onions, thinly sliced into rings
Pinch kosher salt
Freshly ground black pepper
1 teaspoon smoked paprika
1 cup cream cheese, softened
1 (8-ounce) package cream cheese, softened
3/4 cup blue cheese, preferably Roquefort, crumbled
Dash heavy cream, as needed
Dash Worcestershire sauce
2 tablespoons minced fresh chives
Pinch kosher salt
Freshly ground black peppercorns
1/2 cup pistachio nuts
8 celery stalks, leaves attached

Steps:

  • To make the onion spread: Drizzle the vegetable oil into a wide pan over high heat. Once hot, add the onion rings and saute for about 2 to 3 minutes. Then, reduce the heat to low, and cook slowly for 30 minutes, stirring occasionally. When the rings are nice, soft and a medium-golden brown color, pull them off the heat.
  • Season with the kosher salt, black pepper and smoked paprika.
  • Put the softened and malleable cream cheese into a bowl. Incorporate the caramelized onions and stir with a spatula to combine. The heat of the onions will help melt the cheese.
  • The leftovers can be saved, refrigerated, in an airtight container for about a week and used on bread, burgers, or almost anything.
  • To make the blue cheese spread: Place the softened cream cheese into a bowl with the crumbled blue cheese. Using a spatula, mix the cheeses together until they develop a nice and smooth consistency, adding a drizzle of heavy cream if the mixture is too stiff.
  • Season the mixture with the Worcestershire, chives, salt and black pepper.
  • To make the stuffed celery: Place both spreads into 2 separate heavy plastic bags. Cut off the tip of 1 corner from each bag and use them to pipe the spreads onto the celery stalks.

Gaming war Nayem
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This is a great recipe for a quick and easy snack or appetizer. The celery stalks are a healthy and refreshing base for the creamy filling. I will definitely be making this again!


Ebenezer Bailey
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I'm not usually a fan of celery, but this recipe changed my mind. The celery stalks were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again!


kk0ry noble
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I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful combination of celery and cream cheese. I will definitely be making this again for future gatherings.


Shemshadin Hamdella
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This recipe is a keeper! The celery stalks were cooked perfectly and the filling was flavorful and creamy. I will definitely be making this again!


Jordan Stewart
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I love this recipe! The celery stalks are a great way to add a healthy crunch to the creamy filling. I also love that this recipe is so versatile. You can use different types of cheese, nuts, and herbs to create different flavor combinations.


Malak inamullah khan King
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This is a great recipe for a quick and easy snack or appetizer. The celery stalks are a healthy and refreshing base for the creamy filling. I will definitely be making this again!


Rosa Ruiz
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I'm not usually a fan of celery, but this recipe changed my mind. The celery stalks were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again!


Going Beyond.
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I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful combination of celery and cream cheese. I will definitely be making this again for future gatherings.


Binay Bro
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This recipe is a winner! The celery stalks were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again!


Serena Bussell
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I love this recipe! The celery stalks are a great way to add a healthy crunch to the creamy filling. I also love that this recipe is so versatile. You can use different types of cheese, nuts, and herbs to create different flavor combinations.


Logan “Cipher” Cipher
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This is a great recipe for a quick and easy snack or appetizer. The celery stalks are a healthy and refreshing base for the creamy filling. I will definitely be making this again!


Mohamed Elamin
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I'm not usually a fan of celery, but this recipe changed my mind. The celery stalks were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again!


Perfect Asamoah
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I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful combination of celery and cream cheese. I will definitely be making this again for future gatherings.


Eman Hafeez
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This recipe is a keeper! The celery stalks were cooked perfectly and the filling was flavorful and creamy. I will definitely be making this again!


Jacob rubio
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I love this recipe! The celery stalks are a great way to add a healthy crunch to the creamy filling. I also love that this recipe is so versatile. You can use different types of cheese, nuts, and herbs to create different flavor combinations.


banele magagula
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This is a great recipe for a quick and easy snack or appetizer. The celery stalks are a healthy and refreshing base for the creamy filling. I will definitely be making this again!


Bailey Neitzke
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I'm not usually a fan of celery, but this recipe changed my mind. The celery stalks were cooked perfectly and the filling was creamy and flavorful. I will definitely be making this again!


Ayan Halder
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I made this recipe for a party and it was a huge hit! Everyone loved the unique and flavorful combination of celery and cream cheese. I will definitely be making this again for future gatherings.


Khothatso Motlanyane
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This recipe was incredibly easy to follow and resulted in a delicious and refreshing appetizer. The celery stalks were cooked perfectly and the filling was flavorful and creamy. I will definitely be making this again!


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