STUFFED CELERY STICKS
This is one of my favorite Hors D'oeuvres. Creamy, crunchy and nutty. Delicious. You can also use this filling to stuff cherry tomatoes, or Belgian endive.
Provided by Katanashrp
Categories Cheese
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine cream cheese, blue cheese and cour cream in a bowl.
- Stir until well incorporated.
- Add 1 tbsp of walnuts.
- Fill the celery with the mixture.
- Chill before serving.
- Sprinkle with the remaining walnuts.
Nutrition Facts : Calories 261.2, Fat 23.9, SaturatedFat 9.2, Cholesterol 42.9, Sodium 314.3, Carbohydrate 7.2, Fiber 2.9, Sugar 3.9, Protein 6.8
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Alexx Holder
[email protected]These are a great idea for a healthy snack.
Patrick Madukani
[email protected]I'm not a big fan of celery, but these look really tasty.
Lefa Makhanye
[email protected]These look so good! I'm definitely going to make them for my next party.
Warsame Mohamed Abdi
[email protected]I can't wait to try this recipe.
Soukaina Ajdya
[email protected]What a fun and creative way to serve celery!
Bridget nilly
[email protected]These were so easy to make and so delicious!
Haydz Onehi
[email protected]These celery sticks are a great way to get your kids to eat their veggies.
Tommy Gayle
[email protected]I love how versatile this recipe is. You can really use any kind of filling you like.
Dorian Parnell
[email protected]These were a great snack for my party. I made them ahead of time and they were still fresh and crispy when I served them.
Abena Kwabena
[email protected]I've been making these celery sticks for years, and they're always a crowd-pleaser. They're so light and refreshing, and the fillings are endless. I love to experiment with different flavors.
Moyunl Islam
[email protected]These celery sticks were super easy to make and a hit with my family! I used a variety of fillings, including cream cheese, peanut butter, and tuna salad. Everyone loved them!