STUFFED HAM WITH RAISIN SAUCE

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This impressive ham makes a great centerpiece for a holiday dinner, but I've served it most often for brunch. It always draws raves. -Jeanne Miller, Big Sky, Montana

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 12-14 servings.

Number Of Ingredients 17

1 boneless fully cooked ham (6 to 7 pounds)
1 large onion, chopped
1/4 cup butter, cubed
2 cups corn bread stuffing mix
1-1/2 cups chopped pecans, toasted
1/2 cup minced fresh parsley
1/4 cup egg substitute
2 tablespoons prepared mustard
1/2 cup honey
2 tablespoons orange juice concentrate
RAISIN SAUCE:
1/2 cup packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground mustard
1/2 cup raisins
1-1/2 cups water
1/4 cup cider vinegar

Steps:

  • Using a sharp thin-bladed knife and beginning at one end of the ham, carefully cut a 2-1/2-in. circle about 6 in. deep; remove cutout. Cut a 1-1/2-in. slice from the end of removed piece; set aside. , Continue cutting a 2-1/2-in. tunnel halfway through ham, using a spoon to remove pieces of ham (save for another use). Repeat from opposite end of ham, cutting and removing ham until a tunnel has been cut through entire length of ham., In a small skillet, saute onion in butter until tender. In a large bowl, combine the stuffing mix, pecans, parsley, egg substitute and mustard. Stir in onion. Stuff ham; cover end openings with reserved ham slices. Place in a shallow roasting pan., Bake, uncovered, at 325° for 1-1/4 hours. In a small saucepan, combine honey and orange juice concentrate; cook and stir for 1-2 minutes or until blended. Brush over ham. Bake 30 minutes longer or until a thermometer reads 140°. , For sauce, combine the brown sugar, flour, mustard and raisins in a saucepan. Gradually add water and vinegar. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Serve with ham.

Nutrition Facts : Calories 454 calories, Fat 20g fat (5g saturated fat), Cholesterol 107mg cholesterol, Sodium 2234mg sodium, Carbohydrate 33g carbohydrate (24g sugars, Fiber 2g fiber), Protein 39g protein.

Kyomukama Dorcus Audrey
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This stuffed ham with raisin sauce was a delicious and impressive dish. The ham was cooked perfectly and the raisin sauce was amazing. I would definitely make this again for a special occasion.


Willie Lawson
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I made this recipe for my family and they loved it. The ham was moist and flavorful, and the raisin sauce was the perfect complement. I will definitely be making this again.


Basmala
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This stuffed ham with raisin sauce was a hit at my holiday dinner. The ham was cooked perfectly and the raisin sauce was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.


Faruk Omar
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I've made this recipe several times now and it always turns out great. The ham is always moist and flavorful, and the raisin sauce is the perfect finishing touch. I highly recommend this recipe to anyone looking for a special occasion dish.


Fana Johan
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This was my first time making stuffed ham, and I was really happy with how it turned out. The recipe was easy to follow and the ham was cooked perfectly. The raisin sauce was a great addition and really made the dish.


Cartoon Tv
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This recipe was a bit time-consuming, but it was definitely worth it. The stuffed ham was cooked to perfection and the raisin sauce was amazing. I would definitely make this again for a special occasion.


DJ ASIF KHAN
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I've never made stuffed ham before, but this recipe made it easy. The ham turned out great and the raisin sauce was a delicious addition. I will definitely be making this again.


Promise Ogbodo
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This stuffed ham with raisin sauce was a delicious and impressive dish. The ham was cooked perfectly and the raisin sauce was the perfect finishing touch. I would definitely make this again for a special occasion.


Fayyaz Sangat
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I made this recipe for a special occasion dinner and it was a big hit. The ham was moist and flavorful, and the raisin sauce was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.


Michael Akuamoah
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This was my first time making stuffed ham, and I was really impressed with how it turned out. The recipe was easy to follow and the ham was cooked perfectly. The raisin sauce was a great addition and really made the dish.


Sharmin 568
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I followed the recipe exactly and the results were fantastic. The ham was moist and flavorful, and the raisin sauce was the perfect complement. This dish was a hit with my family and I will definitely be making it again.


TSHIAMISO MOTLHABANE
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This recipe is a keeper! The ham was cooked to perfection and the raisin sauce was delicious. I will definitely be making this again for my holiday dinner.


esebukwampahleni esebukwampahleni
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The stuffed ham with raisin sauce was a success! The ham was juicy and tender, and the raisin sauce added a delightful sweetness and tang. My guests raved about it, and I will definitely be making it again.


Ashfaque Ansari
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I've made this recipe several times now, and it always turns out perfectly. The ham is always moist and flavorful, and the raisin sauce is the perfect finishing touch. I highly recommend this recipe to anyone looking for a special occasion dish.


Sadikur Rahman Rahul
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This stuffed ham with raisin sauce was an absolute delight! The flavors were incredibly rich and complex, with the sweetness of the raisins perfectly complementing the savory ham. The cooking process was relatively straightforward, and the end result


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