STUFFED ITALIAN SAUSAGE BREAD

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Stuffed Italian Sausage Bread image

My DH reminded me about this recipe. It's been a long time since I've made it. It will be on the 'Nascar' menu next week end!!

Provided by katie in the UP

Categories     Breads

Time 1h45m

Yield 6 serving(s)

Number Of Ingredients 12

8 ounces bulk Italian sausage (we like the extra spicy one)
1 cup sliced mushrooms
1/2 cup chopped bell pepper
1/2 cup chopped onion
3 -4 garlic cloves, chopped
1 teaspoon italian seasoning
1/2 cup chopped tomato, packed in oil
1/2 cup parmesan cheese
1/2 cup mozzarella cheese
2 -3 slices provolone cheese
pizza sauce, for dipping (I have used left over Marinara)
1 loaf frozen bread dough

Steps:

  • For filling sauté sausage, veggies and seasonings until sausage is no longer pink and liquid has evaporated from pan.
  • Add tomatoes and 1/2 cup of pizza sauce.
  • Roll out bread dough to a large rectangle (stopping once in awhile to let dough rest).
  • Spread filling up to 1 inch from sides of dough. Top with cheeses. Roll to a log. Seal ends (brushing water and pinching).
  • Place log on cookie sheet sprayed with cooking spray.
  • Let rest 30 to 45 minutes.
  • Bake in 350°F oven for 30 to 40 minutes (until loaf is golden brown).
  • Cool at least 30 minutes before slicing.
  • Heat left over sauce for dipping before serving.

Youngteddy Asomba
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Overall, this is a great recipe for a delicious and easy-to-make bread. I would definitely recommend it to anyone looking for a new bread recipe.


Vyron Ochieng
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This bread is a bit time-consuming to make, but it's definitely worth it. The end result is a delicious and flavorful bread that's perfect for any occasion.


Henry Richards
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I'm not a big fan of sausage, but I loved this bread. The filling was moist and flavorful, and the bread was soft and fluffy.


Muzamal Rajpoot
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This recipe was easy to follow and the bread turned out great! I'll definitely be making it again.


Mahi akter
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This bread is absolutely delicious! The sausage filling is so flavorful and the bread is perfectly baked.


Md Ridoy Hassan
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I've been making this bread for years and it's always a favorite. It's the perfect comfort food for a cold winter day.


Miller Gorre
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I love this recipe! The bread is so soft and fluffy, and the sausage filling is perfectly seasoned.


Burton Joseph W. De La Garza
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This bread is so easy to make and it tastes amazing. I'll definitely be making it again.


Christopher Thornburg
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I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The bread was delicious and the sausage filling was moist and flavorful.


Bishna kumari Khadka
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I've made this bread several times now and it's always a crowd-pleaser. It's the perfect appetizer or snack.


I hate Pizza
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This recipe is a keeper! The bread is so soft and flavorful, and the sausage filling is perfectly seasoned.


Romke Roy
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I made this bread for a potluck and it was a huge success. It was so easy to make and everyone raved about it.


Boost Mob
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This stuffed Italian sausage bread was a hit at my party! Everyone loved the cheesy, meaty filling and the soft, fluffy bread.