STUFFED JALAPENO POPPER BURGERS
When I was young my mother would reward me for practicing the piano. My favorite request was a trip into town,to the only gas station for miles around, and I would get my favorite food on earth; Jalapeno Poppers! This burger is inspired by my favorite childhood treat! I hope you enjoy it as much as I do!
Provided by carmell childs
Categories Burgers
Time 25m
Number Of Ingredients 12
Steps:
- 1. In a medium mixing bowl, combine cream cheese, chilies, and shredded cheese. Mix on high speed until thoroughly combined. Set aside in freezer.
- 2. In a large mixing bowl combine ground beef and 1 cup salsa verde and egg; lightly mix until combined. divide into 8 equal portions, divide each portion into two 1/4 in. thick patties. Place a generous tablespoon of chilled cream cheese mixture in the centers of half the patties, slightly spread cheese mixture leaving a border of meat around edge. Top with remaining patties; pinch to seal edges.
- 3. Place burgers on grill at medium high heat; grill for 5 minutes then carefully flip patties. Cook an additional 2 minutes then spread remaining chili-cheese mixture on top of each burger (1 to 2 tablespoons)close the grill lid and cook until cheese is melted or bubbled (about 2-3 more minutes.)Also place buns on grill, cut side down and grill until just "toasty". Burgers are done when internal temp. reaches 158-160*F. Serve patties on bun, with onion, tomato,cilantro, desired amount of jalapenos and lettuce. Enjoy hot!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Anne Chui
[email protected]These burgers were delicious! I will definitely be making them again.
Hem Na
[email protected]I made these burgers for my Super Bowl party and they were a huge hit! Everyone loved them.
Sheria Ivan
[email protected]These burgers were a bit too spicy for me, but my husband loved them.
Sunny Bhashah
[email protected]I would definitely make these burgers again. They were so easy to make and they were a big hit with my family.
Sahabe Firoz
[email protected]These burgers were okay, but I've definitely had better.
Muhamad Akmal
[email protected]I'm not a big fan of burgers, but these were really good. The jalapenos and cheese were a great combination.
Ackeem Grant
[email protected]I've made these burgers several times now and they're always a hit. They're so easy to make and they're always delicious.
Treasure Tjikuere
[email protected]These burgers were delicious, but they were a bit too greasy for my taste.
Sara Paws
[email protected]I'm not sure what I did wrong, but my burgers fell apart when I tried to flip them.
Kari Johnson
[email protected]I made these burgers for a potluck and they were a huge hit! Everyone loved them.
Cclol Gglol
[email protected]These burgers were a bit more work than I expected, but they were definitely worth it. They were so delicious!
Diljaan Baloch
[email protected]I'm not a big fan of jalapenos, but I still enjoyed these burgers. The cheese and bacon helped to balance out the spice.
Siphesihle Hlehle
[email protected]I had trouble finding poblano peppers at my local grocery store, so I used bell peppers instead. They worked just fine.
mary josphine
[email protected]These burgers were a little too spicy for my taste, but my husband loved them.
fatima khan
[email protected]The only thing I would change about this recipe is to use a little less salt. Other than that, it's perfect!
MD Soton
[email protected]I love that these burgers are a bit spicy. They're perfect for a party or a casual get-together.
Kristal Montieth
[email protected]The recipe was easy to follow and the burgers turned out perfectly.
Luiza Cirillo
[email protected]I made these burgers for dinner last night and they were delicious! My family loved them.
Khan Arbaz
[email protected]These burgers were a hit at my last party! The combination of the spicy jalapenos and the melted cheese was divine.