STUFFED PEPPERS

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Stuffed Peppers image

Categories     Pepper     Pork     Vegetable     Appetizer     Bake     Sausage     Fall     Spring     Summer     Winter     Bon Appétit     Dairy Free     Peanut Free     Tree Nut Free     Soy Free

Yield Serves 8

Number Of Ingredients 11

1 1/2 pounds sweet Italian sausages, casings removed
1 1/2 cups coarsely grated zucchini (about 1 large)
1/2 cup finely chopped red onion
1/3 cup minced fresh parsley
1/4 cup fine dry breadcrumbs
1 large egg
1 teaspoon ground black pepper
3/4 teaspoon salt
1/2 teaspoon minced fresh rosemary
4 medium-size red bell peppers (each about 4 to 6 ounces), halved lengthwise, seeded
Fresh rosemary sprigs

Steps:

  • Preheat oven to 350°F. Mix first 9 ingredients in large bowl until well blended. Fill pepper halves with sausage mixture, dividing equally and mounding slightly. Arrange in 13 x 9 x 2-inch baking dish. (Can be made 1 day ahead. Cover; chill.)
  • Bake peppers uncovered until tops are browned and thermometer inserted into filling registers 165°F, about 1 hour. Transfer peppers to platter. Garnish with rosemary sprigs and serve.

zk Arman_status
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I've made this recipe several times and it's always a hit.


Sekelo Mpamvu
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These stuffed peppers are delicious!


Kusum Xetri
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I made these stuffed peppers for a potluck and they were a hit!


Trumolly Lost it
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These stuffed peppers were easy to make and turned out great!


Bayzied Bostabi
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I've made this recipe several times and it's always a hit. The stuffed peppers are always juicy and flavorful, and the sauce is delicious.


Ryan Masawi
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These stuffed peppers were delicious! The filling was flavorful and the peppers were cooked perfectly. I would definitely recommend this recipe.


Godwin Atubeh
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I made these stuffed peppers for a potluck and they were a hit! Everyone loved them. I will definitely be making them again.


hkaaay
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These stuffed peppers were easy to make and turned out great! I used ground turkey instead of beef and they were still very flavorful. I will definitely be making these again.


Rubz Carino
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I've made this recipe several times and it's always a crowd-pleaser. The stuffed peppers are always juicy and flavorful, and the sauce is delicious. I highly recommend this recipe!


neloy barua
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I made these stuffed peppers for dinner last night and they were delicious! The filling was flavorful and the peppers were cooked to perfection. I would definitely recommend this recipe.


Mir Faizan
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These stuffed peppers were a hit with my family! The flavors were amazing and the peppers were cooked perfectly. I will definitely be making this recipe again.


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