STUFFED PORK CHOPS WITH RASPBERRY SAUCE
Steps:
- 1. Add butter, water, egg, onion, and seasonings to stuffing. Mix thoroughly. 2. Cut pockets into pork chops into the bone, pack with stuffing mixture and close with toothpicks. Add salt and pepper to chops as desired. 3. Brown stuffed pork chops in pan, then place covered pan in oven at 300F for 2 hours. 4. Make sauce: Sauté shallots in fat remaining in skillet over moderately high heat, stirring, until golden, about 5 minutes. Add wine and deglaze by boiling over high heat, scraping up brown bits, until reduced by half. Add raspberries and stock and simmer, stirring occasionally, until raspberries begin to burst, about 2 minutes. Stir in brown sugar and thyme and simmer, stirring, until berries are collapsed, about 3 minutes. Remove from heat and stir in butter until incorporated, then season with salt and pepper. 5. Top cooked pork chops with sauce, or serve with sauce on the side.
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Ali Musraty
[email protected]This recipe is a keeper! ⭐⭐⭐⭐⭐
Kelly K
[email protected]I think this dish would be even better with a different sauce. ?
Murhaf Hassan
[email protected]I substituted chicken for the pork and it was still delicious! ?
md shahad sunny
[email protected]Not my favorite.
Muriel Gibbs
[email protected]So-so.
kajol chanda
[email protected]This recipe was easy-peasy! ?
Simon Chongwony
[email protected]?
Dylan Bishop
[email protected]Amazing dish! ?
Baby Thanks
[email protected]This recipe was a disaster! The pork chops were overcooked and the raspberry sauce was too tart. I would not recommend this recipe.
Safa Butt
[email protected]The pork chops were a bit dry, but the raspberry sauce was delicious. I would try this recipe again with a different cooking method for the pork.
Yasir Rajj
[email protected]This dish was easy to make and turned out great! The pork chops were tender and the raspberry sauce was tangy and sweet. Will definitely make again!
cassidra cheek
[email protected]I made this recipe for a dinner party and it was a huge success! The pork chops were juicy and flavorful, and the raspberry sauce was divine. I highly recommend this recipe.
Tarty Tarpeh newmax
[email protected]These stuffed pork chops were a hit with my family! The raspberry sauce was the perfect complement to the savory pork. I will definitely be making this dish again.