STUFFED TURKEY BREAST
Make and share this Stuffed Turkey Breast recipe from Food.com.
Provided by weekend cooker
Categories Turkey Breasts
Time 7h25m
Yield 1 turkey, 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine butter, onion, celery, croutons, broth, parsley, and poultry seasoning.
- Cut turkey breast in thick slices from the breastbone to rib cage, leaving slices attached to bone(crosswise across breast).
- Sprinkle turkey with salt and pepper.
- Soak cheesecloths (24 x 26) in wine. Place turkey on cheesecloth, and stuff bread mixture into slits between turkey slices.
- Fold one end of cheesecloth over the other to cover meat.
- Place on metal rack in a 5-6 quart slow cooker.
- Cover, and cook on low 7-9 hours, or until tender, pouring additional wine over turkey during cooking.
- Remove from pot and remove cheesecloth immediately.
- If browner breast is preferred, remove from pot and brown in oven at 400 degrees for 15-20 minutes.
- Let stand 10 minutes before slicing through, and serving.
- To thicken the drippings if you wish, for the gravy mix 3 tablespoons cornstarch and 1/4 cup cold water. When smooth, stir into broth, with turkey removed from cooker.
- Turn cooker to high, and stir until cornstarch paste is dissolved.
- Allow to cook 10 minutes, until broth is thickened, and smooth.
Nutrition Facts : Calories 554, Fat 29.6, SaturatedFat 10.3, Cholesterol 209.3, Sodium 523.4, Carbohydrate 1.3, Fiber 0.3, Sugar 0.6, Protein 66.2
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bebo L Za3im
bebol@gmail.comI've made this recipe several times and it's always a hit! The turkey breast is always moist and flavorful, and the stuffing is delicious. I would definitely recommend this recipe to anyone looking for a great stuffed turkey breast.
Nanosh nena
n.nena82@gmail.comThis was my first time making a stuffed turkey breast, and it turned out great! The instructions were easy to follow and the turkey breast came out perfectly cooked. The stuffing was also very tasty.
Mario Evans
m_evans@yahoo.comI made this recipe for my family and they loved it! The turkey breast was so moist and flavorful, and the stuffing was perfectly cooked. I will definitely be making this again.
Mp Dulal
dulal.m@hotmail.comThis recipe is a great way to use up leftover turkey. The turkey breast was moist and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a creative way to use leftover turkey.
Afghan Yar
yafghan@yahoo.comI made this recipe for a dinner party and it was a huge hit! The turkey breast was cooked to perfection and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Erfn mohmdi
mohmdi_erfn33@gmail.comThis recipe was a little bit time-consuming, but it was definitely worth it. The turkey breast was so moist and flavorful, and the stuffing was perfectly cooked. I will definitely be making this again for special occasions.
lehesta bani
lehestabani@yahoo.comI made this recipe for my family and they loved it! The turkey breast was moist and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a great stuffed turkey breast.
Frank Dave
frank_dave28@aol.comThis was my first time making a stuffed turkey breast, and it turned out great! The instructions were easy to follow and the turkey breast came out perfectly cooked. The stuffing was also very tasty.
Sarfaraz Rajput
r_s89@yahoo.comI made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was. The turkey breast was moist and flavorful, and the stuffing was perfectly cooked.
Anaze Kalispell
anaze44@hotmail.comI followed the recipe exactly and the turkey breast turned out perfectly. It was juicy and tender, and the stuffing was delicious. My family loved it!
Vincent Chege
chege@hotmail.comThis stuffed turkey breast recipe was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.