STUFFED TURKEY BREAST

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Make and share this Stuffed Turkey Breast recipe from Food.com.

Provided by weekend cooker

Categories     Turkey Breasts

Time 7h25m

Yield 1 turkey, 8 serving(s)

Number Of Ingredients 12

1/4 cup butter, melted
1 small onion, finely chopped
1/2 cup celery, finely chopped
1 (2 1/2 ounce) package croutons with bacon bits
1 cup chicken broth
2 tablespoons fresh minced parsley
1/2 teaspoon poultry, dressing
1 (5 lb) turkey breast, uncooked
salt, to taste
pepper, to taste
cheesecloth, for each breast half
dry white wine, for basting

Steps:

  • Combine butter, onion, celery, croutons, broth, parsley, and poultry seasoning.
  • Cut turkey breast in thick slices from the breastbone to rib cage, leaving slices attached to bone(crosswise across breast).
  • Sprinkle turkey with salt and pepper.
  • Soak cheesecloths (24 x 26) in wine. Place turkey on cheesecloth, and stuff bread mixture into slits between turkey slices.
  • Fold one end of cheesecloth over the other to cover meat.
  • Place on metal rack in a 5-6 quart slow cooker.
  • Cover, and cook on low 7-9 hours, or until tender, pouring additional wine over turkey during cooking.
  • Remove from pot and remove cheesecloth immediately.
  • If browner breast is preferred, remove from pot and brown in oven at 400 degrees for 15-20 minutes.
  • Let stand 10 minutes before slicing through, and serving.
  • To thicken the drippings if you wish, for the gravy mix 3 tablespoons cornstarch and 1/4 cup cold water. When smooth, stir into broth, with turkey removed from cooker.
  • Turn cooker to high, and stir until cornstarch paste is dissolved.
  • Allow to cook 10 minutes, until broth is thickened, and smooth.

Nutrition Facts : Calories 554, Fat 29.6, SaturatedFat 10.3, Cholesterol 209.3, Sodium 523.4, Carbohydrate 1.3, Fiber 0.3, Sugar 0.6, Protein 66.2

bebo L Za3im
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I've made this recipe several times and it's always a hit! The turkey breast is always moist and flavorful, and the stuffing is delicious. I would definitely recommend this recipe to anyone looking for a great stuffed turkey breast.


Nanosh nena
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This was my first time making a stuffed turkey breast, and it turned out great! The instructions were easy to follow and the turkey breast came out perfectly cooked. The stuffing was also very tasty.


Mario Evans
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I made this recipe for my family and they loved it! The turkey breast was so moist and flavorful, and the stuffing was perfectly cooked. I will definitely be making this again.


Mp Dulal
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This recipe is a great way to use up leftover turkey. The turkey breast was moist and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a creative way to use leftover turkey.


Afghan Yar
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I made this recipe for a dinner party and it was a huge hit! The turkey breast was cooked to perfection and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.


Erfn mohmdi
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This recipe was a little bit time-consuming, but it was definitely worth it. The turkey breast was so moist and flavorful, and the stuffing was perfectly cooked. I will definitely be making this again for special occasions.


lehesta bani
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I made this recipe for my family and they loved it! The turkey breast was moist and flavorful, and the stuffing was delicious. I would definitely recommend this recipe to anyone looking for a great stuffed turkey breast.


Frank Dave
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This was my first time making a stuffed turkey breast, and it turned out great! The instructions were easy to follow and the turkey breast came out perfectly cooked. The stuffing was also very tasty.


Sarfaraz Rajput
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I made this recipe for a potluck and it was a huge success! Everyone raved about how delicious it was. The turkey breast was moist and flavorful, and the stuffing was perfectly cooked.


Anaze Kalispell
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I followed the recipe exactly and the turkey breast turned out perfectly. It was juicy and tender, and the stuffing was delicious. My family loved it!


Vincent Chege
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This stuffed turkey breast recipe was a hit at our Thanksgiving dinner! The meat was moist and flavorful, and the stuffing was perfectly seasoned. I will definitely be making this again.