SUCRE A LA CREME (MICROWAVE)
French Canadian "fudge" done in the microwave. 1 hour of cook time is refrigeration time.
Provided by Mikekey *
Categories Candies
Time 1h25m
Number Of Ingredients 3
Steps:
- 1. Butter an 8 inch square glass baking dish.
- 2. In a large microwave-safe bowl, stir together the white sugar, brown sugar and cream. Cook at full power for 10 minutes, stirring twice. Let stand for 5 minutes.
- 3. Use an electric mixer on low speed to beat the mixture for 4 minutes.
- 4. Pour into prepared baking dish. Refrigerate for 1 hour or until firm.
- 5. Cut into squares when set. (5 rows by 5 rows for 25 squares)
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Laxman Dhakal
[email protected]I can't wait to try this recipe!
SABBIR bot
[email protected]This recipe is a must-try for any dessert lover.
Bilal Bilalmughal
[email protected]I would definitely recommend this recipe to anyone who loves sucre a la creme.
Unwxnted Drift
[email protected]This sucre a la creme is the best I've ever had! It's so creamy and delicious.
Rodney Jackson
[email protected]I love this recipe! It's the perfect dessert for any occasion.
Alison Carvajal
[email protected]This recipe is a keeper! It's so easy to make and it always turns out perfectly.
Shoola Ayomide
[email protected]The sucre a la creme was a hit at my party! Everyone loved it. I will definitely be making this again.
SEPORT CHENNAI
[email protected]This was a great recipe! I loved how easy it was to make and how delicious it turned out. I will definitely be making this again.
Resham Ghayal
[email protected]I've never made sucre a la creme before, but this recipe made it easy. It was so good that my family and friends all asked for the recipe.
DSK SHANTO
[email protected]This sucre a la creme microwave recipe was so easy to follow and turned out perfectly! It was creamy and delicious. I will definitely be making this again.