SUGAR COOKIE TARTS
Whenever my husband and I visit family in Maryland, we all cook dinner together. Everybody offers up ways to improve recipes, and that's how this dessert came to be. Sugar cookies from the bakery make a speedy "crust." -Barb White, Ligonier, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- For glaze, in a small saucepan, mix first five ingredients until smooth; stir in 3 tablespoons sugar. Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. Cool slightly., In a small bowl, mix cream cheese and remaining sugar until smooth; spread over cookies. Top with fruit. Gently brush with glaze. Refrigerate until serving.
Nutrition Facts : Calories 189 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 463mg sodium, Carbohydrate 25g carbohydrate (21g sugars, Fiber 0 fiber), Protein 2g protein.
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Sohan Ali
[email protected]These tarts are a great way to use up leftover fruit. I made them with strawberries and raspberries and they were delicious.
Favorite 1
[email protected]I love these sugar cookie tarts! They're so easy to make and they always turn out perfect.
AH REJON
[email protected]These tarts are amazing! The crust is flaky and the filling is creamy and delicious. I will definitely be making them again.
Mel ULI
[email protected]I'm so glad I found this recipe. These sugar cookie tarts are the best I've ever had.
Mirza Bakar
[email protected]These tarts are the perfect dessert for any occasion. They're easy to make, they look beautiful, and they taste amazing.
Lucille Baartman
[email protected]I'm not much of a baker, but I was able to make these tarts without any problems. They turned out great and they were a big hit at my party.
melissa Cadamore
[email protected]These tarts are delicious! The crust is flaky and the filling is sweet and tart. I will definitely be making them again.
Maddie Morris
[email protected]These sugar cookie tarts are so easy to make and they're always a hit. I love that you can use any kind of fruit or jam you like.
Sudeep Darlami926
[email protected]I made these tarts for my family and they loved them! The crust was perfectly crispy and the filling was sweet and tangy. I will definitely be making them again.
Jim Fadden
[email protected]These tarts are the perfect combination of sweet and tart. The sugar cookie crust is buttery and flaky, and the fruit filling is perfectly tart and refreshing.
Majid Jameel
[email protected]I've never made sugar cookie tarts before, but this recipe was so easy to follow. They turned out perfectly and they were so delicious. I will definitely be making them again.
Nuraqilah 0306
[email protected]These sugar cookie tarts were a huge hit at my last party! They're so easy to make and they taste amazing. I love that you can fill them with any kind of fruit or jam you like.