These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!
Provided by Sharon Sisson
Categories Appetizers and Snacks Nuts and Seeds
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Lightly grease a baking sheet. In a 1 quart glass measure, combine walnut halves, sugar, and water. Cook in microwave oven on high setting for 8 to 8 1/2 minutes, or until sugar has caramelized. Stir several times during cooking. Pour out onto prepared baking sheet, and separate into pieces. Let cool completely. store in an airtight container.
Nutrition Facts : Calories 268.8 calories, Carbohydrate 22.9 g, Fat 19.6 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 0.6 mg, Sugar 19.5 g
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Jerry Baby
[email protected]I found that the walnuts didn't glaze as well as I would have liked.
Radhika Sah
[email protected]These walnuts are a bit too sweet for my taste.
Delilah Lee
[email protected]I've never made candied walnuts before, but this recipe was so easy to follow. They turned out perfectly!
Hj Hj
[email protected]These walnuts are a great way to use up leftover egg whites.
Favour solomon
[email protected]I love the way these walnuts look. They're so festive and elegant.
Sifat Khan
[email protected]These walnuts are the perfect balance of sweet and savory. They're not too sweet, and they have a nice crunch.
mauricio mutis
[email protected]I've made these walnuts several times now, and I'm always amazed by how easy they are to make. They're the perfect last-minute addition to any holiday meal.
Riley Brasfield
[email protected]These walnuts are a great way to add a touch of sweetness and crunch to my holiday dishes.
Md Areyun
[email protected]I love the versatility of these walnuts. I can use them in salads, desserts, and even as a topping for yogurt.
Colin Quang Nguyen
[email protected]These walnuts are the perfect gift for the holidays. They're delicious, easy to make, and they look beautiful in a gift basket.
Vlad Gabriel
[email protected]I've never been a big fan of walnuts, but these sugar-glazed walnuts have changed my mind. They're so delicious and addictive.
ABDUS SALAM
[email protected]These walnuts are the perfect addition to my holiday baking. They add a touch of sweetness and crunch that really makes my cookies and cakes stand out.
lama bimal
[email protected]These walnuts are so addictive! I can't stop snacking on them. They're the perfect sweet and salty snack.
Happiness Ifeanyi
[email protected]I love how easy these walnuts are to make. I can whip up a batch in just a few minutes, and they're always a crowd-pleaser.
Fīztøz Nchāpî
[email protected]These glazed walnuts are the perfect topping for my holiday salads. They add a touch of sweetness and crunch that really takes the salad to the next level.
ressmi youssef
[email protected]I've made these walnuts several times now, and they always turn out perfectly. They're so easy to make, and they're always a hit with my family and friends.
Blavel Ali
[email protected]These sugar-glazed walnuts are absolutely divine! They're the perfect balance of sweet and crunchy, and they make a wonderful addition to any holiday spread.