SUGAR PLUM SWEET ROLLS
My sweet rolls are a cross between cinnamon buns and kolaches. Package some in decorative cellophane bags for homemade gifts.
Provided by Taste of Home
Time 1h20m
Yield 2-1/2 dozen.
Number Of Ingredients 20
Steps:
- In a large bowl, dissolve yeast in warm water. Add the warm milk, butter, egg yolks, sugar, salt and 5 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down. Divide dough in half. On a lightly floured surface, roll each half into a 15x12-in. rectangle. In a small bowl, combine filling ingredients; spread over each rectangle to within 1/2 in. of edges. Roll up jelly-roll style, starting with a long side; pinch seams to seal. Cut into 1-in. slices., Place rolls, cut side down, in two greased 13x9-in. baking pans. Cover and let rise in a warm place until doubled, about 30 minutes. Bake at 375° for 18-22 minutes or until golden brown. Cool in pans for 5 minutes before inverting onto serving plates., Combine the confectioner's sugar, pecans, orange juice and zest until blended. Spoon over warm rolls.
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Adil
[email protected]I can't wait to try these!
BtsLover Army_Life
[email protected]These look delicious!
Mamunur Rashid
[email protected]These were a bit too dry for my taste.
H Bensafi
[email protected]These were a fun and festive treat!
Rachelle Holcomb
[email protected]I would have liked these more if the filling was less sweet.
Zafar Naqvi
[email protected]These were a lot of work, but they were worth it. They were so delicious!
adeelmemon adeelmemon
[email protected]I thought these were just okay. The filling was a little too runny for my liking.
Md labu MD LABU
[email protected]These were a little too sweet for my taste, but my kids loved them.
skshohan hosen
[email protected]Perfect for a Christmas morning breakfast!
kole miller
[email protected]These were delicious! I will definitely be making them again.
Yamuna Nearly
[email protected]I'm not a baker, but these were easy to make and turned out great! My husband loved them.
Bailey SanFrotello
[email protected]These were so good! I made them for my family for breakfast and they all loved them. The sugar plum filling was a nice change from the usual cinnamon rolls.
THQ gamerz
[email protected]I made these for a Christmas party and they were a huge hit! Everyone loved them. They're so easy to make and they look so impressive.
Mh Robiul
[email protected]These looked so pretty and festive, I had to try them. They were a little more work than I expected, but they were worth it. The sugar plum filling was delicious and the rolls were so soft and fluffy.
okil evah
[email protected]I'm not usually a fan of sweet rolls, but these were amazing! The sugar plum filling was the perfect balance of sweet and tart, and the rolls were so soft and fluffy. I ate two in one sitting!
Ammar Baig
[email protected]These sugar plum sweet rolls were a hit at my holiday brunch! They were so easy to make and turned out beautifully. The filling was sweet and gooey, and the rolls were soft and fluffy. I will definitely be making these again!