SUGAR SNAP PEAS WITH MINT DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sugar Snap Peas with Mint Dressing image

Sugar snap peas are dressed with shallots and mint.

Provided by Martha Stewart

Categories     Food & Cooking     Salad Recipes

Number Of Ingredients 8

Salt and freshly ground pepper
1 pound sugar snap peas, trimmed
3 tablespoons finely chopped shallots
3 tablespoons rice-wine vinegar
1 teaspoon honey
1 teaspoon Dijon mustard
6 tablespoons olive oil
1 1/2 cups fresh mint leaves, roughly chopped

Steps:

  • Bring a small saucepan of salted water to a boil; prepare an ice bath. Add the peas to the boiling water, and cook until bright green and crunchy, about 1 minute.
  • Using a slotted spoon, transfer peas to ice bath until cold. Drain peas in a colander, and transfer to a serving dish.
  • Combine the shallots, vinegar, honey, mustard, olive oil, and mint in a jar with a lid. Season with salt and pepper. Cover, and shake vigorously until well combined. Let dressing stand 10 minutes. Pour dressing over the peas. Toss, and serve.

BRKLYN AWAGI
[email protected]

This dish is a great way to use up leftover mint. I always have a bunch of mint in my fridge, and I'm always looking for new ways to use it.


Trista Ochoa
[email protected]

I've made this dish several times, and it's always a crowd-pleaser. It's a great way to showcase fresh summer produce.


Ahmod Stafford
[email protected]

This is a great recipe for a healthy and flavorful side dish. I love the pop of color that the peas add to my plate.


Laurie Parker
[email protected]

I'm not a big fan of peas, but I really enjoyed this dish. The mint dressing really makes the peas taste delicious.


Haroon Cris
[email protected]

I made this dish for a potluck, and it was a huge hit! Everyone loved the unique flavor of the mint dressing.


Angela Bateman
[email protected]

This dish is so simple, but it's packed with flavor. I love the combination of sweet peas, tangy dressing, and crunchy almonds.


Mattieu Wynter
[email protected]

I'm a big fan of mint, so I was really excited to try this recipe. I wasn't disappointed! The mint dressing is so refreshing and flavorful.


grebo ka shra bny grebo ke madd kary
[email protected]

This dish is perfect for a light summer lunch or dinner. It's also a great way to get your kids to eat their vegetables!


mubasher prince
[email protected]

I'm always looking for new ways to cook sugar snap peas, and this recipe is a keeper! The mint dressing is a great way to change things up.


Carvuma Edrine
[email protected]

This dish is a great way to use up fresh mint from the garden. I love the bright, refreshing flavor it adds to the peas.


All About Cricket
[email protected]

I added some chopped bacon to this dish, and it was amazing! The bacon added a nice smoky flavor that really complemented the peas.


Marwan Khan
[email protected]

I followed the recipe exactly, and the peas turned out a bit too crunchy for my taste. Next time, I'll cook them for a few minutes longer.


Kevin Kirner Music
[email protected]

This dish was so easy to make, and it turned out so well! I was really impressed with how flavorful it was, given the simple ingredients. I'll definitely be making this again.


Varius Walker
[email protected]

I'm not usually a fan of mint, but this dressing was delicious! It was the perfect complement to the sweet peas. I'll be using this dressing on other dishes in the future.


Md Masraful Rana
[email protected]

These sugar snap peas with mint dressing were a hit at my last dinner party! The flavors were so fresh and vibrant, and the peas were cooked perfectly. I will definitely be making this dish again.