SUGARED CRANBERRIES
Because of the contrast between the tart cranberries and sugary coating, the flavor of this snack pops in your mouth. The berries are steeped in hot sugar syrup to tame their tangy bite. When entertaining, serve these in place of nuts. For gift-giving, package in parchment-lined tins. Present with a small bottle of the reserved cranberry cooking syrup for the recipient to use as a cocktail mixer. If you can't find superfine sugar, make your own by processing granulated sugar in a food processor for a minute
Provided by Tearanii
Categories Low Protein
Time 9h
Yield 1/3 cup, 9 serving(s)
Number Of Ingredients 4
Steps:
- Combine granulated sugar and water in a small saucepan over low heat, stirring mixture until sugar dissolves.
- Bring to a simmer; remove from heat.
- (Do not boil or the cranberries may pop when added.) Stir in cranberries; pour mixture into a bowl.
- Cover and refrigerate 8 hours or overnight.
- Drain cranberries in a colander over a bowl, reserving steeping liquid, if desired.
- Place superfine sugar in a shallow dish.
- Add the cranberries, rolling to coat with sugar.
- Spread sugared cranberries in a single layer on a baking sheet; let stand at room temperature 1 hour or until dry.
- Note: The steeping liquid clings to the berries and helps the sugar adhere.
- Store in an airtight container in a cool place for up to a week.
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Cheyan Wright
[email protected]These sugared cranberries are a great way to add a festive touch to your holiday drinks.
Shahid khalil
[email protected]I love the way these sugared cranberries sparkle on the Christmas tree.
R Rasel Meya
[email protected]These sugared cranberries are the perfect balance of sweet and tart.
Dennis Logic
[email protected]A new holiday tradition!
zayed kurdy0
[email protected]So easy to make and so delicious!
Chodhri Rizwan
[email protected]These sugared cranberries are a beautiful and tasty addition to any holiday table.
TANBIR HUSSUN
[email protected]I've made these sugared cranberries several times now and they always turn out perfect. They're a great way to use up leftover cranberries.
Lebo Thanks
[email protected]These sugared cranberries are so festive and delicious! I love making them for Christmas parties.
Miguel Nieto
[email protected]I made these sugared cranberries for my family and they were a huge success! They were sweet and tart and the perfect addition to our holiday feast.
Kyler Farts
[email protected]These sugared cranberries were a hit at my holiday party! They were so easy to make and everyone loved them.