SUGARLESS APPLE PIE
The natural goodness of fresh apples comes through in delightful Sugarless Apple Pie. "It's an old-fashioned treat everyone can savor," assures Arlene Taylor of Lacey, Washington.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the first four ingredients; let stand for 15 minutes. Stir and pour into pastry shell. Sprinkle with nuts. , Bake at 425° for 15 minutes. Reduce heat to 350°; bake 40-50 minutes longer or until apples are tender. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary.
Nutrition Facts : Calories 195 calories, Fat 8g fat, Cholesterol 5mg cholesterol, Sodium 63mg sodium, Carbohydrate 32g carbohydrate, Fiber 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #low-protein #pies-and-tarts #desserts #fruit #easy #diabetic #pies #dietary #inexpensive #low-in-something #apples #taste-mood #sweet
You'll also love
MASEMOLAH CAPITAL
m34@yahoo.comThis recipe is a waste of time and ingredients. Don't bother making it.
Hashmat Ullah
u69@yahoo.comI followed the recipe exactly, but my pie didn't turn out at all. The crust was raw and the filling was runny.
CrossBarre Slainte
c.slainte100@yahoo.comThis pie was really easy to make, but it didn't turn out very well. The crust was soggy and the filling was bland.
Rohit Ram
rohitram@aol.comThe crust was a little dry. I think I would use a different recipe for the crust next time.
Chase Martin
c@gmail.comThis pie was a bit too tart for my taste. I think I would add a little more sugar next time.
kidd shanks
kidds64@yahoo.comI would definitely recommend this recipe to anyone looking for a delicious and healthy sugarless apple pie.
noemi Silva
n-silva35@gmail.comThis pie is a great way to get kids to eat their fruits.
Dilawar Mukhtar
m62@gmail.comI love that this pie is sugarless. It's a healthier way to enjoy a classic dessert.
M.D. A_B–NAIF
am@yahoo.comThe filling is the perfect balance of sweet and tart.
caniyah O’Neal
o.caniyah87@hotmail.comThe crust is amazing! It's so flaky and buttery.
ahmed magdy
ahmedmagdy87@hotmail.comThis pie is so easy to make! I was able to whip it up in no time.
San Alsan
s92@yahoo.comI made this pie for a potluck, and it was a hit! Everyone loved it, even the people who don't usually like sugarless desserts.
A stitch in time
a@gmail.comThis recipe is a great way to use up leftover apples. I had a bunch of apples that were starting to go bad, and this pie was the perfect way to use them up.
Deepa Gupta
d_g13@hotmail.frI was skeptical at first, but this sugarless apple pie is actually really good! The crust is flaky and buttery, and the filling is sweet and tart. I would definitely make this again.
Masud Ali
ali.masud44@yahoo.comThis sugarless apple pie is a game-changer! I've always loved apple pie, but I'm trying to cut back on sugar. This recipe is perfect because it still has all the flavor of a traditional apple pie, but without all the added sugar.