SULTAN'S DELIGHT
This coconut flan separates whilst cooking to make a delicate crust, creamy custard belly and chewy coconut topping.
Provided by Bokenpop aka Mad
Categories South African
Time 32m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Mix everything together and pour into a glass pie dish.
- Bake at 350F for 30 minutes or until golden brown.
- Serve warm or cold.
Nutrition Facts : Calories 475.4, Fat 39.8, SaturatedFat 30.7, Cholesterol 155.7, Sodium 219.9, Carbohydrate 22.4, Fiber 6.8, Sugar 3.6, Protein 10.8
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Gigi Garcia
[email protected]Overall, I thought this dish was just okay. It wasn't bad, but it didn't wow me either.
Md Arwaj
[email protected]The instructions for this dish are a bit unclear. I had to do some guesswork to figure out how to make it.
Pulane Sarah
[email protected]This dish is a bit bland for my taste. I would add more spices next time.
Faisal 233
[email protected]I love the sweet and tangy sauce on this dish. It's the perfect complement to the tender chicken.
Grace Work
[email protected]This dish is a bit time-consuming to make, but it's worth the effort. The flavor is amazing!
Clare Mohammed
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover chicken.
Game Boi
[email protected]I wasn't sure what to expect from this dish, but I was pleasantly surprised. It's a great combination of flavors and textures.
velma atieno
[email protected]This dish is definitely a labor of love, but it's worth it. The end result is a delicious and unique dish that will wow your guests.
Zubair SaRaiKi
[email protected]I found the instructions a bit confusing at first, but once I got the hang of it, it was easy to make.
ibraheem channel
[email protected]The combination of sweet and savory is perfect. It's not too sweet, and the spices add just the right amount of heat.
Alex Rodriguez
[email protected]This dish is a great way to impress your guests. It's exotic and flavorful, but not too difficult to make.
johnny mcglohn
[email protected]I followed the recipe to a T and it turned out perfectly. My family loved it!
Chandgill GiLL
[email protected]I was pleasantly surprised by this recipe. It's simple to make, but the flavor is out of this world.
Ahmed ayo
[email protected]This dish was heavenly! It melted in my mouth and left me craving more.