Delicious way to use summer fruits. Although you can use frozen fruits, I like to use fresh summer fruit in this cake. My favorites are peaches, apricots and plums. Original recipe was printed in Bon Appetit (August, 1981).
Provided by ellie_
Categories Dessert
Time 1h
Yield 1 9x13 inch cake, 10-12 serving(s)
Number Of Ingredients 19
Steps:
- To make cake: Preheat oven to 350-degrees F.
- Grease and flour 9x13-inch pan.
- Combine flour-salt in bowl.
- Beat eggs-vanilla in large bowl.
- Add flour mixture to egg mixture.
- Stir in remaining ingredients (fruit-raisins).
- Pour into prepared pan.
- Bake for 40-45 minutes or toothpick comes out clean.
- While cake is baking make glaze: Combine all glaze ingredients (sugar-baking soda) in large saucepan over medium heat.
- Bring to boil and simmer for 5 minutes, stirring constantly.
- Remove from heat.
- Stir in vanilla.
- When cake is done, remove from oven and poke entire surface of cake with a toothpick.
- Pour glaze over hot cake slowly.
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MAMA WOMEN'S
[email protected]Overall, I thought this cake was just okay. It wasn't bad, but it wasn't anything special either.
Shovo Roy
[email protected]The glaze was a bit too runny for my taste. I think next time I'll let it cool for a bit longer before pouring it over the cake.
Sojol Mitro
[email protected]I found that the cake was a bit dry. I think next time I'll add some extra butter or oil to the batter.
Elizabeth Sabin
[email protected]This cake was a bit too sweet for my taste, but I think it would be perfect for someone with a sweet tooth.
Jihan Muiz
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great. My family loved it!
Landon Jess
[email protected]This cake is perfect for summer gatherings. It's light and refreshing, and the fruit filling adds a pop of sweetness.
DaDa KhaŸÜ
[email protected]I made this cake for a bake sale and it was a huge success! Everyone loved it.
Bhai usmaan786
[email protected]Great recipe! The cake was moist and flavorful, and the glaze was the perfect finishing touch.
Ay Miker
[email protected]This cake was a hit at our party! Everyone loved the light and fluffy texture, and the fruit filling was bursting with flavor.
mirage kambwiri
[email protected]Easy to follow recipe and turned out great! Loved the fresh summer flavors.
SSENYONJO RONALD
[email protected]This summer fruit cake was a delightful treat! The flavors of the fresh berries and citrus were perfectly balanced, and the cake was moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and refreshing summer de