SUMMER PICNIC SANDWICH RECIPE BY TASTY
Here's what you need: mayonnaise, fresh basil, salt, McCormick® Garlic Powder, lemon, sourdough loaf, ham, fresh mozzarella cheese, roasted red pepper, tomato, red onion, green olives
Provided by Griffin Bohen-Meissner
Categories Lunch
Yield 4 servings
Number Of Ingredients 12
Steps:
- Mix together mayonnaise, basil, salt, McCormick® Garlic Powder, and lemon zest in a small bowl. Set aside.
- Cut off the top of the sourdough loaf and set aside. Use your fingers to pull out the bread inside to create a bowl. (Save the inner bread for making bread crumbs). Spread the basil-garlic spread along the inside of the bread and on the inside of the bread lid.
- Begin layering ingredients inside the bowl. Start with 2 slices of ham. Cover with fresh mozzarella slices. Make sure to create an even layer that fully covers the inside of the mozzarella slices. Make sure to create an even layer that fully covers the inside of the bread bowl. Top with a layer of roasted red pepper slices, another 2 slices of ham, and a layer of tomatoes.
- Sprinkle the tomatoes with salt and pepper. Scatter red onion and olives on top. Place bread lid on the sandwich to close.
- Wrap the sandwich in plastic wrap. Place a heavy pot or large can on top of the sandwich and let sit for 2 hours. Unwrap, slice, and serve!
- Enjoy!
Nutrition Facts : Calories 686 calories, Carbohydrate 67 grams, Fat 38 grams, Fiber 4 grams, Protein 23 grams, Sugar 9 grams
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abrham behaylu
[email protected]I'm not a fan of chicken, so I used tofu instead. It was still really good!
Rezwanullah Haqmal Naziry
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner.
Perrti Lama
[email protected]I'm not a huge fan of mayonnaise, so I used hummus instead. It was delicious!
Abdirahman Caddeh
[email protected]This sandwich is a great way to use up leftover chicken or turkey.
Peter Teua
[email protected]I made this sandwich ahead of time and it held up really well in the fridge.
Hamza Sulemana
[email protected]This sandwich is so refreshing and perfect for a summer picnic.
Two Brother
[email protected]I'm not a fan of bell peppers, so I used cucumber instead. It was still really good!
Waqar mukhtar
[email protected]This sandwich is a great way to get your kids to eat their veggies.
Lamin Jammeh
[email protected]I added some avocado to my sandwich and it was delicious! I would definitely recommend trying that.
Anisha Mariam
[email protected]This sandwich is so easy to make and it's perfect for a quick lunch or dinner.
Harta bd
[email protected]I'm not a huge fan of mayonnaise, so I substituted Greek yogurt instead. It turned out great!
Curtis Bear
[email protected]I made this sandwich for my family and they loved it! It's a great way to use up leftover chicken.
Jet Black
[email protected]This sandwich was a hit at our summer picnic! The combination of flavors was perfect and the bread was so soft and fluffy.