SUMMER SHORTCAKE SUPREME
I made up this version for a friend's birthday potluck at church a few years ago.
Provided by Sharron Boerum
Categories Fruit Desserts
Time 1h35m
Number Of Ingredients 6
Steps:
- 1. Prepare cake mix as directed on box for 9x13 pan. Let cool completely. I like to make ahead and refrigerate, covered.
- 2. Wash and hull strawberries, let dry til damp. Cut in half, or quarters if large, and place in large bowl. Wash peaches, smoothing fuzz with hands under running water. Let dry and cut into 1/2 - 1 inch chunks. Put in bowl with strawberries. Add 1/4 cup sugar and stir gently to distribute. Store in fridge a few hours to allow to make it's own sauce with the added sugar.
- 3. In another large bowl, make vanilla pudding with only 1 cup milk, mix as directed on package. Carefully fold in thawed whipped topping thoroughly. Can see if completely mixed because pudding will be different color than topping. Store, covered, in fridge until time to serve.
- 4. Cut cake into squares. Can be sliced in half horizontally if refrigerated. Scoop strawberries and peaches with some juice over cake. Top with combined pudding/whipped topping mixture. Repeat if sliced in half for a double decker version.
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Bappe Hossain
[email protected]This shortcake is a bit too sweet for my taste.
Mikin Aya
[email protected]This shortcake is easy to make and it always turns out perfect.
sabir Afridi king
[email protected]This shortcake is the perfect summer dessert!
Bikashani Katuwal
[email protected]I love this shortcake!
Lawrence Eklah
[email protected]This shortcake is delicious!
AbdulNafay Jutt
[email protected]I had some trouble getting the shortcake to rise properly.
Imran Shahzad
[email protected]This shortcake is a bit too sweet for my taste, but it was still good.
Nqobane Mhlakaza
[email protected]I love this shortcake! It's so easy to make and it always turns out perfect.
Right Path
[email protected]This shortcake is the perfect summer dessert! It's light and refreshing, and the filling is so delicious.
Batool Unsa
[email protected]This shortcake is easy to make and it tastes amazing! I will definitely be making it again.
Moment Empire Projects PTY Ltd Jimmy
[email protected]This shortcake is delicious! The shortcake is so fluffy and the filling is so flavorful. I love the combination of strawberries, blueberries, and raspberries.
Veer Shami
[email protected]I had some trouble getting the shortcake to rise properly. I think I might have overmixed the dough. The filling was good, but the shortcake was a bit dense.
Inyinbor Daniel
[email protected]This shortcake was a bit too sweet for my taste, but it was still good. The shortcake itself was very good, but the filling was a bit too sugary for me. I think next time I'll use less sugar in the filling.
Hawish Rajpoot
[email protected]I'm not usually a fan of shortcake, but this recipe changed my mind. The shortcake is so moist and flavorful, and the filling is the perfect balance of sweet and tart. I will definitely be making this again.
Hashel Alsereidi
[email protected]This is the best summer shortcake recipe I've ever tried! The shortcake is so light and fluffy, and the filling is just perfect. I love the combination of strawberries, blueberries, and raspberries.
Arman Hussan robi
[email protected]I made this shortcake for my family last weekend and it was a huge success! Everyone loved it, especially the kids. The shortcake was so easy to make and the filling was delicious. I will definitely be making this again.
Swag pro
[email protected]This summer shortcake is a delightful treat! The biscuit-like shortcake is fluffy and buttery, while the filling is a perfect balance of sweet and tart. This dish is sure to be a hit at your next summer gathering.