CHEESY SHELL LASAGNA
This zesty layered casserole is a real crowd-pleaser. It was one of our children's favorites when they were young...now our grandchildren love it! Plus, it's easier to make than traditional lasagna. -Mrs. Leo Merchant of Jackson, Mississippi
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 12 servings.
Number Of Ingredients 10
Steps:
- In a nonstick skillet, cook beef and onions over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer. Drain. Stir in the tomatoes, spaghetti sauce and mushrooms. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. , Meanwhile, cook pasta according to package directions; drain., Place half of the pasta in an ungreased 13x9-in. baking dish. Top with half of the meat sauce, sour cream and provolone cheese. Repeat layers. Sprinkle with mozzarella cheese., Cover and bake at 350° for 35-40 minutes. Uncover; bake 10 minutes longer or until the cheese begins to brown. Let stand for 10 minutes before cutting.
Nutrition Facts : Calories 346 calories, Fat 15g fat (8g saturated fat), Cholesterol 50mg cholesterol, Sodium 515mg sodium, Carbohydrate 29g carbohydrate (0 sugars, Fiber 2g fiber), Protein 27g protein.
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Zubair King
[email protected]I followed the recipe exactly, but my lasagna didn't cook through in the middle.
Mashghool Alam
[email protected]This lasagna was a bit too salty for my taste.
Eric Dalbo
[email protected]I'm not sure what I did wrong, but my lasagna didn't turn out as cheesy as I expected.
Adeel Murtaza
[email protected]This lasagna is a bit expensive to make, but it's worth the splurge for a special occasion.
Emmanuella Obiora
[email protected]I made this lasagna for my vegetarian friend and she loved it! It's a great option for meatless meals.
Mary Edwin
[email protected]This lasagna is a bit heavy, but it's so good that I don't mind.
Imran Chughtai
[email protected]I'm not a big fan of lasagna, but this recipe changed my mind. It's so flavorful and cheesy.
Amanda Witcher
[email protected]This lasagna is perfect for a crowd. I made it for a party of 12 and there was plenty of leftovers.
Sss Lll
[email protected]I love that this lasagna can be made ahead of time. It makes it so easy for busy weeknights.
Creazymalik 5
[email protected]This lasagna is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Zack Cooper
[email protected]I've made this lasagna several times and it always turns out great. It's a family favorite.
Md Johirul
[email protected]This lasagna is the perfect comfort food. It's cheesy, gooey, and so satisfying.
Imran Zak
[email protected]I made this lasagna for a potluck and it was gone in minutes! Everyone loved it.
Md Chandon
[email protected]The cheese mixture for this lasagna is amazing! It's so creamy and flavorful.
bennett sullivan
[email protected]I love how this recipe uses jumbo pasta shells. It makes the lasagna so much more fun to eat!
Fadhilah Muhammed yakubu
[email protected]This lasagna was so easy to make and turned out so delicious! I'm not the best cook, but I was able to follow the recipe easily and the lasagna came out perfect.
Kelsey Aline
[email protected]Just made this lasagna for dinner and it was a hit with the whole family! The cheesy shells were cooked to perfection and the sauce was flavorful and rich. Will definitely be making this again.