SUMMER SQUASH BAKE
From Broken Arrow, Oklahoma, Gail Smrtic shares this colorful casserole that makes the most of fresh summer squash. A handful of chopped pecans adds a nutty crunch to the creamy side dish.
Provided by Taste of Home
Categories Side Dishes
Time 45m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place squash and water in a 1-1/2-qt. microwave-safe bowl. Cover and microwave on high for 2-3 minutes or until crisp-tender; drain well. Stir in the green pepper, onion, pecans, mayonnaise, 1/3 cup of cheese, sugar, salt and pepper. , Transfer to a lightly greased shallow 1-1/2-qt. baking dish. Cover and bake at 350° for 25 minutes. Sprinkle with remaining cheese. Bake, uncovered, 5 minutes longer or until cheese is melted.
Nutrition Facts : Calories 269 calories, Fat 26g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 374mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 3g fiber), Protein 4g protein.
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Braiden McCabe
[email protected]This dish is so versatile. It can be served as a side dish, a main course, or even a breakfast casserole.
Md Soleman
[email protected]I used a mix of different cheeses in this dish, and it turned out great. Feel free to experiment with different cheese combinations.
Shakeel Ahmed2
[email protected]I added some chopped bacon to this dish, and it was delicious! It gave the dish a nice smoky flavor.
Jerry Padgett
[email protected]This is a great make-ahead dish for potlucks or parties.
Fatima Zahedi
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights.
Layla Sykora
[email protected]I made this dish with some leftover summer squash and zucchini, and it turned out great! It's a great way to use up leftovers.
Justine Reed
[email protected]This is a great recipe for beginner cooks. It's easy to follow and doesn't require any special ingredients or equipment.
Khid Danger
[email protected]I'm not usually a fan of summer squash, but this dish changed my mind. It's so flavorful and satisfying.
Sanet George
[email protected]This is a great healthy side dish that can be served with a variety of main courses.
Jacquline Lenard
[email protected]I made this dish for a potluck, and it was gone in minutes! Everyone loved it.
Za Ki
[email protected]I love the addition of the fresh herbs in this recipe. They really brighten up the dish.
John Velez
[email protected]This is a great way to use up all that summer squash from the garden. It's a simple dish to make, and it's always delicious.
Viral 999
[email protected]I've made this dish several times now, and it's always a hit. The combination of summer squash, zucchini, and cheese is irresistible.
Sk Saeid
[email protected]This summer squash bake turned out amazing! The flavors were so well-balanced, and the squash was perfectly tender. I'll definitely be making this again.