I came up with this recipe to enter in a mango contest at the fair. With the sunny flavors of lime, mangoes, coconut, and berries, it is perfect for summer!
Provided by larkspur
Categories Desserts Cakes Shortcake Recipes
Time 1h20m
Yield 12
Number Of Ingredients 19
Steps:
- Preheat an oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Combine mango, blueberries, and strawberries in a large bowl. Drizzle with lime juice and honey; mix well. Cover; reserve in refrigerator.
- Sprinkle the gelatin over the water in a large heatproof glass or metal bowl. Let soak for 5 minutes. Place bowl over a pan of simmering water, stirring often until dissolved. Transfer to a small bowl; refrigerate until cool, about 10 minutes. Beat cream in the large bowl with an electric mixer. When cream begins to thicken, sprinkle in confectioners' sugar and coconut extract. Mix in cooled gelatin all at once. Whip until soft peaks form. Cover and refrigerate.
- Whisk flour, baking powder, white sugar, lime zest, poppy seeds, and salt in a large bowl. Cut in the shortening with a knife or pastry blender until the mixture resembles coarse crumbs. Beat the egg and buttermilk in a small bowl, lightly stir into flour mixture just until moistened. Turn out onto a floured work surface; knead 3 to 4 times, or until dough just comes together. Roll to 1/2 inch thickness; cut with a 3 inch round biscuit cutter. Place on prepared baking sheet.
- Bake shortcakes in preheated oven until golden brown, about 15 to 18 minutes. Allow to cool slightly; split each cake in half horizontally.
- To assemble, arrange fruit on the bottom half of each cake. Spoon or pipe cream evenly over fruit. Top each with remaining biscuit halves.
Nutrition Facts : Calories 309.8 calories, Carbohydrate 35.6 g, Cholesterol 41.6 mg, Fat 17.1 g, Fiber 1.8 g, Protein 4.7 g, SaturatedFat 7 g, Sodium 468.8 mg, Sugar 13.3 g
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Robert Hodge
[email protected]I love that these shortcakes can be made ahead of time. It makes them perfect for busy weeknights.
tanvir islam
[email protected]These shortcakes are so delicious and easy to make. I've already shared the recipe with all my friends.
Bangi Judith
[email protected]I've made these shortcakes several times now and they're always a hit. They're the perfect dessert for any occasion.
Mohammad Sabbir All Ifnan
[email protected]These shortcakes are so easy to make and they're always a crowd-pleaser. I love that I can use fresh or frozen fruit.
Cindy Ramirez
[email protected]I made these shortcakes for a potluck and they were a huge hit. Everyone loved them!
Flavia Rotar
[email protected]These shortcakes are the perfect summer dessert. They're light, refreshing, and full of flavor. I highly recommend them!
FoF BaTcH
[email protected]I love that these shortcakes can be made ahead of time. It makes them perfect for busy weeknights.
Ss gaming
[email protected]These shortcakes are so delicious and easy to make. I've already shared the recipe with all my friends.
Tariq Lurka
[email protected]I've made these shortcakes several times now and they're always a hit. They're the perfect dessert for any occasion.
mahar soomro
[email protected]I made these shortcakes for my daughter's birthday party and they were a huge success. The kids loved them!
Waseem Khushal
[email protected]These shortcakes are the perfect summer dessert. They're light, refreshing, and full of flavor. I can't wait to make them again!
Michael Denzel
[email protected]I love how easy these shortcakes are to make. I can have them ready in under an hour, which is perfect for busy weeknights.
Nurjahan Dina
[email protected]I'm not usually a fan of fruit desserts, but these shortcakes changed my mind. The combination of lime and mango was so refreshing and flavorful. I'll definitely be making these again.
Richard Downing
[email protected]These shortcakes were a hit at my last potluck. Everyone raved about how delicious they were. I'm so glad I found this recipe.
Richie Presh
[email protected]I followed the recipe exactly and the shortcakes turned out perfectly. They were so light and fluffy, and the lime-mango filling was divine. My family loved them!
md imran mollah
[email protected]These lime-mango shortcakes were an absolute delight! The sweetness of the mangos paired perfectly with the tangy lime flavor. The shortcakes were fluffy and moist, and the whipped cream added a touch of richness. I will definitely be making these ag