SUN-DRIED TOMATO CAPER BUTTER FOR GRILLED SALMON
Having grown up in the Pacific Northwest I have a special fondness for salmon, particularly wild Copper River King Salmon from Alaska. My mother used to make all kinds of toppings and rubs for grilled salmon and this one is my favorite!
Provided by Heather Cobden
Categories Other Sauces
Time 5m
Number Of Ingredients 5
Steps:
- 1. Combine butter, tomatoes, capers, and garlic. Season to taste with sea salt and freshly ground pepper. Transfer to a plastic sandwich bag and refrigerate.
- 2. When it's time to grill, let some of the butter come to room temperature. Spread a layer (as much as you want) of butter mixture on salmon before putting the fish on the grill. After removing salmon from the grill and just before serving, spread on a bit more butter mixture.
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Skandar Hayyat
[email protected]Two thumbs up!
Sumon Hossain
[email protected]5 stars!
Bangla Star
[email protected]I highly recommend this recipe!
nathan dunigan
[email protected]This recipe is a keeper!
Angela Medrano
[email protected]I'll definitely be making this again and again.
Clement Ozor
[email protected]This recipe is a winner!
Hadeer Morsy
[email protected]This is my new favorite way to cook salmon!
Nill Ahmed 143
[email protected]This recipe was easy to follow and the results were amazing!
Bill Will
[email protected]I loved the combination of sun-dried tomatoes, capers, and butter.
Ram Prasai
[email protected]The salmon was cooked perfectly and the butter was flavorful and delicious.
Yamim Ali
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Koda Handboy
[email protected]I've made this recipe several times now and it's always a winner. The salmon is always cooked perfectly and the butter is divine.
Clqaadir Maxamed
[email protected]This is my new favorite way to cook salmon! The butter is so easy to make and it adds so much flavor to the fish.
Tayyab Banday
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the butter.
jalal ziara
[email protected]I love the combination of sun-dried tomatoes, capers, and butter. It's so flavorful and really elevates the salmon.
Afsana Mimi
[email protected]This recipe was easy to follow and the results were amazing! The salmon was cooked perfectly and the butter was flavorful and delicious.
Jayhope May
[email protected]I've never tried sun-dried tomato caper butter before, but it was delicious! I'll definitely be making this again.
Ashfaq Afridi
[email protected]This sun-dried tomato caper butter was a fantastic addition to my grilled salmon! The flavors were perfectly balanced and really complemented the fish.