This is a really tasty, colourful, and quick side dish or a fast meal for those on the go. I make this about once a week and it is great reheated with a sprinkle of Parmesan.
Provided by krdahmer
Categories Side Dish Rice Side Dish Recipes
Time 30m
Yield 8
Number Of Ingredients 12
Steps:
- Place rice and water in a pot, and bring to a boil. Let sit five minutes. Fluff with a fork.
- Heat the oil in a wok over medium heat. Stir in the orange bell pepper, red bell pepper, yellow bell pepper, onion, and spinach. Season with garlic salt and seasoned salt. Cook 5 minutes. Mix in cooked rice, vinaigrette and Parmesan cheese. Continue cooking until heated through.
Nutrition Facts : Calories 224.9 calories, Carbohydrate 30.1 g, Cholesterol 5.5 mg, Fat 9.4 g, Fiber 1.5 g, Protein 5.1 g, SaturatedFat 1.9 g, Sodium 942.8 mg, Sugar 5.2 g
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Ali Aslam
[email protected]This recipe is a good starting point, but I would make some changes to it next time.
Deejay shashaa Tz
[email protected]I didn't have any parmesan cheese, so I used cheddar instead. It was still good.
Tshepang Mashego
[email protected]The rice was a bit too mushy for my liking.
walter huddle
[email protected]This recipe is a bit bland for my taste. I would add some extra spices next time.
Md Masud
[email protected]I'm not a big fan of bell peppers, but I really enjoyed them in this dish.
Danielle Shanine
[email protected]This recipe is a great way to use up leftover rice.
Dami Zino
[email protected]I love the pop of color that the peppers add to this dish.
Nasir Bhatti
[email protected]This recipe is a great way to sneak some vegetables into your kids' diet.
Allama mesam Abbas shah
[email protected]Perfect for a quick and easy weeknight meal.
Total Richness
[email protected]Delicious and healthy! I'll be making this again for sure.
Ihtimad Jaaran
[email protected]This recipe was easy to make and very flavorful. I would definitely recommend it to others.
Hossain ShifaT
[email protected]I'm not a huge fan of spinach, but I really enjoyed this dish. The peppers and parmesan helped to balance out the flavor of the spinach.
Elit Elly
[email protected]This recipe is a great way to use up leftover rice. It's also a good way to get your kids to eat their vegetables.
Carmiya Ray
[email protected]Loved the combination of flavors in this dish. The peppers and spinach gave it a nice kick, while the parmesan added a creamy richness.
Arslanjutt Arslanjutt
[email protected]Easy to follow recipe with great results! The rice was fluffy and flavorful, and the spinach and peppers added a nice touch.
Dawn van zyl
[email protected]This recipe was a hit with my family! The flavors of the peppers, parmesan, and spinach blended perfectly. I'll definitely be making it again.