SUNNY-SIDE-UP CASSEROLE
Another breakfast casserole. I like this one because of the sauce. I have plenty of English muffins or toast and serve these on top. Serve with fresh fruit. Prep time does not include cooking the sausage.
Provided by Miss Annie
Categories One Dish Meal
Time 45m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Spray bottom of 11x7-inch pan with cooking spray.
- Slice half of cheese to cover bottom.
- Grate other half and set aside.
- Mix seasonings with sour cream.
- Pour half of mixture over cheese.
- Layer cooked, crumbled, sausage over sour cream.
- Break whole eggs on top of sausage.
- Spread on remaining sour cream (dollop, without breaking eggs).
- Top with remaining grated cheese.
- Bake at 325ºF.
- for 25-30 minutes, or until set.
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Nutter Trisha
[email protected]This casserole is a great value. It's a lot of food for the price.
Jacqueline Flavian-Obasi
[email protected]This casserole is a great way to start your day. It's filling and satisfying.
Hujmaah Mbagayah
[email protected]I've made this casserole with different types of cheese and it's always turned out great. My favorite is cheddar cheese.
Hafiza Ceesay
[email protected]This casserole is a great way to use up leftover ham.
Louis Marnat
[email protected]I'm not a fan of hash browns, but I loved this casserole. The eggs and cheese were so creamy and flavorful.
RON RON RAUN RAUN
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Debra Agecoutay
[email protected]I love that this casserole can be made ahead of time. It's perfect for busy weeknights.
Gmc Sabu
[email protected]This casserole is a great way to sneak some vegetables into your kids' diet.
okhuoya godwin
[email protected]I've made this casserole for potlucks and it's always a hit. It's a great dish to share with friends and family.
Thombi Mthembu
[email protected]This casserole is perfect for a lazy weekend breakfast. It's easy to make and it's always a hit with my family.
Benji Alderman
[email protected]I'm not a big fan of eggs, but I loved this casserole. The hash browns and cheese really balance out the eggs.
katana prossy
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Alisha Mather
[email protected]I love that this recipe is so versatile. I've added different vegetables, cheeses, and meats to it and it's always turned out great.
Abrar Baig mughal
[email protected]This is my go-to recipe for a quick and easy breakfast casserole. It's always a hit with my guests.
Tshepang Pelle
[email protected]I've made this casserole several times and it's always a crowd-pleaser. It's perfect for breakfast, brunch, or dinner.
Swastika Singhz
[email protected]Easy and delicious! I used frozen hash browns and it still turned out great.
IT'S HANA
[email protected]This casserole was a hit with my family! They loved the crispy hash browns on top and the creamy eggs and cheese filling. I will definitely be making this again.