SUNNY'S EASY ROSEMARY AND THYME TOASTED NUTS
Provided by Sunny Anderson
Time 20m
Yield 4 cups
Number Of Ingredients 8
Steps:
- In a large pan on medium heat, add the rosemary and thyme. Toast until fragrant but not browned. Remove to a small bowl and add the paprika.
- In the same pan, add the pecans, almonds and walnuts separately in batches and toast, constantly tossing, until fragrant and a taste test proves each batch to be tender. This should take anywhere from 5 to 10 minutes and will vary for each type of nut.
- Pour the nuts into a large bowl and season with salt and a few grinds of black pepper. Sprinkle with the rosemary mixture, drizzle with the olive oil and toss.
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Amelia Meleg
[email protected]I'm going to try this recipe with different herbs, like basil and oregano.
Abbas Love
[email protected]I've been looking for a recipe for toasted nuts that's not too complicated. This one is perfect!
Erica Verret
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover nuts and herbs.
Vincent Hall
[email protected]This recipe is a keeper. I'll definitely be making it again.
Dominique Morris
[email protected]I can't wait to try this recipe. It sounds delicious.
Chinenye Bernardette
[email protected]I've never seen a recipe for toasted nuts with rosemary and thyme before. This is a great idea!
Nantume Sandra
[email protected]These nuts are a great addition to salads and stir-fries. They add a nice crunch and flavor.
Nusra Juma
[email protected]I love making these nuts as gifts for friends and family. They're always appreciated.
Riba Jeba
[email protected]These nuts are a great snack to take on hikes or road trips. They're also a healthy alternative to chips or candy.
Shavetta Kirklin
[email protected]I'm not usually a fan of toasted nuts, but this recipe changed my mind. The rosemary and thyme give them a really nice flavor.
Hewad Folad
[email protected]These nuts are so easy to make and they're absolutely delicious. I love the way the rosemary and thyme complement each other.
Nabeel Ahmed
[email protected]I've made this recipe several times and it's always a hit. It's a great way to add some extra flavor to your snacks.
Brian Muriuki
[email protected]These nuts are a great way to use up leftover herbs. I always have rosemary and thyme in my fridge, so this is a recipe I can make at any time.
Tumelo Mofokeng
[email protected]I love the combination of rosemary and thyme in this recipe. It gives the nuts a really unique and flavorful taste.
Farbul Ahmed
[email protected]These nuts are the perfect addition to a cheese plate or charcuterie board. They're also great for snacking on while watching a movie.
Braxton Brownlee
[email protected]I've never made toasted nuts before, but this recipe was so easy to follow. They turned out perfect!
Meshach Chinonso
[email protected]I made these nuts for a party and they were a huge hit! Everyone loved them.
Michael Rogers
[email protected]These toasted nuts are a delicious and easy snack. The rosemary and thyme give them a wonderful flavor.