SUNSHINE LEMON POUND CAKE

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Easy lemon pound/bundt cake. This is the cake portion of the McCormick lemon sunshine cake. Theirs calls for a sugar glaze in & on the cake - we found it better without anything on it. What I can say is that this is EASY, very inexpensive, and great in flavor. It's 1 bowl -- no mixing this & mixing that -- simple but BIG result. I make this all the time; to tell you how quick & easy - I made one last nite starting at 6:30 pm and my DH enjoyed a nice slice at 8:30 pm!

Provided by Trixie735

Categories     Dessert

Time 1h5m

Yield 16 serving(s)

Number Of Ingredients 8

2 1/2 cups flour
1 1/2 cups granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
4 eggs
3/4 cup orange juice
3/4 cup vegetable oil (or canola)
2 teaspoons lemon extract

Steps:

  • Preheat oven to 325; generously spray a 12-cup bundt pan with cooking spray/baking spray; set aside.
  • Mix all ingredients in large bowl.
  • Beat with electric mixer on medium speed for 3 minutes.
  • Pour into prepared pan.
  • Bake 40-50 minutes or until toothpick inserted in center comes out clean.
  • Remove from oven and let sit at least 30 minutes.
  • Invert onto serving plate.
  • Can be sliced warm but also cools very quickly.

Duke Beaudoin
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I'm not a big fan of lemon desserts, but this cake was surprisingly good. The lemon flavor was not overpowering and the glaze was not too sweet. I'd definitely make it again.


Rana shazaib Rana shazaib
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This is the best lemon pound cake I've ever had. The texture is perfect and the flavor is amazing. I'll definitely be making this again.


Namwanje Sharifah
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This cake is so easy to make and it always turns out perfect. I love the lemon flavor and the glaze is the perfect finishing touch.


Sharika Wright
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This recipe is a keeper! The cake is moist and flavorful, and the glaze is the perfect finishing touch. I've made it several times now and it's always a hit.


Teriyana Johnson
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I'm not a fan of lemon desserts, but I tried this cake and I was pleasantly surprised. It's not too tart and the glaze is not too sweet. I'd definitely make it again.


LaShondera Darby
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This cake is delicious! The lemon flavor is just right and the glaze is the perfect finishing touch. I'll definitely be making this again.


Damian Reyes
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I love this lemon pound cake! It's so easy to make and it always turns out perfect. I've even started gifting it to my friends and family.


Shahbaz Ahmed cs
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This recipe is amazing! The cake is so moist and flavorful, and the lemon glaze is the perfect finishing touch. I've made it several times now and it's always a hit.


Aima Amir
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I tried this recipe and it was a disaster. The cake was dry and the glaze was too sweet. I won't be making it again.


MD.MINHAJ MIA
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This cake is so moist and flavorful. I love the lemon glaze on top! It's the perfect dessert for a summer party.


Samatar Abdurazaq
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I'm not much of a baker, but this recipe was easy to follow and the cake turned out great. It was a hit at my party!


DARREN MAXWELL
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Just made this cake and it's cooling on the counter right now. Can't wait to try it! It smells divine.


Godfred Ayikpah
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I've made this lemon pound cake several times now, and it always turns out amazing. My family loves it! It's the perfect dessert for any occasion.


PES 2021 mobile
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This lemon pound cake is a real sunshine in a pan! The texture is moist and fluffy, and the lemon flavor is perfectly balanced - not too tart, not too sweet. I loved the crunchy lemon glaze on top, it added a nice contrast to the soft cake. Definitel


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