Wonderful do ahead potatoes which can be frozen until you're ready to defrost and use them. Stays piping hot at the table.
Provided by JAZZY-GIRL
Categories Side Dish Potato Side Dish Recipes
Time 50m
Yield 11
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender, about 15 minutes. Drain and mash with butter. Stir in cream cheese, sour cream, salt, pepper and garlic salt. Transfer to a 9x13 inch baking dish.
- Bake in preheated oven for 30 minutes.
Nutrition Facts : Calories 339.4 calories, Carbohydrate 34.4 g, Cholesterol 53.8 mg, Fat 20.1 g, Fiber 3 g, Protein 6.2 g, SaturatedFat 12.5 g, Sodium 396.8 mg, Sugar 2.5 g
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sony jb
[email protected]These potatoes are delicious! I love the crispy coating.
XL Biplob
[email protected]I'm not sure what I did wrong, but my potatoes didn't turn out as good as I expected. They were a little too mushy.
Nikki Jackson
[email protected]These potatoes are a little bland for my taste. I think I'll add some more spices next time.
Dauda Conteh
[email protected]These potatoes are so easy to make and they're always a crowd-pleaser. I highly recommend them.
Amar Jibon
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them.
ashlynn millard
[email protected]These potatoes are the perfect side dish for a summer cookout.
Margret Njunguna
[email protected]I've never made potatoes like this before, but they were delicious! I'll definitely be making them again.
Melvin Estrada
[email protected]These potatoes were a bit too dry for my taste. I think I'll add a little more butter next time.
Teagyn Burggraff
[email protected]I love the combination of flavors in these potatoes. The sweetness of the potatoes pairs perfectly with the spiciness of the cayenne pepper.
Riley Thomas
[email protected]These potatoes were easy to make and they turned out great! I'll definitely be making them again.
Dusty Starr
[email protected]I made these potatoes for my family and they loved them! They're so creamy and flavorful.
Krisztian Gyanti
[email protected]These potatoes were a little too spicy for my taste, but I think that's just because I used a bit too much cayenne pepper. Otherwise, they were great.
YouTube Lover
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover potatoes.
paulene sronce
[email protected]These potatoes are delicious! The perfect side dish for any meal.
Wood Factor
[email protected]I've made these potatoes a few times now and they always turn out great. They're so easy to make and they're always a crowd-pleaser.
Mr Arafat
[email protected]These potatoes were a hit at our last potluck! Everyone loved them.