SUPER EASY NAAN BREAD
My usual naan recipe calls for milk and an egg, but since I had neither in the house tonight, I improvised. This is a super simple 5-ingredient naan bread and it came out great!
Provided by girlwiththepapersmi
Categories Breads
Time 55m
Yield 8 pieces, 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine warm water, sugar, and yeast in a bowl. Let stand for 5 minutes until foamy.
- Add salt and flour. Mix thoroughly. Knead dough on a floured workspace about 20 times and form into a tight ball. Put dough in a well oiled bowl and cover with a damp towel.
- Put in a warm place to rise for 30-45 minutes. Dough won't rise much, but it doesn't need to.
- Turn dough out onto a floured workspace. Divide dough into 8 pieces and roll out with a rolling pin to about 1/8" thick.
- Grill naan pieces on a grill or electric griddle. In a pinch, a frying pan sprayed with some nonstick cooking spray will work. Grill for 1-2 minutes on each side.
- This recipe yields a very soft, chewey naan. Just the way I like it!
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Logan Conley
[email protected]I tried this recipe and the naan turned out a bit dry. I think I might have overcooked it. But overall, it was still a good recipe and I'll definitely try it again.
Godstime Mejewhue
[email protected]Meh.
Nahim ahmod
[email protected]This recipe was a game-changer for our Indian cuisine nights. The naan was cooked to perfection in my tandoor oven, and it tasted just like the naan we get at our favorite Indian restaurant. The texture was spot-on, and the flavor was out of this wor
Asbin Pandey
[email protected]Nailed it!
Za'Nya Chris
[email protected]This naan recipe was a breeze to make! I'm not a pro in the kitchen, but I followed the simple instructions and my naan turned out perfect. It was soft, fluffy, and had a nice chewy texture. Served with some chicken tikka masala, it was an absolute d