SUPER EASY ROSEMARY BREAD MACHINE BREAD
Steps:
- Pour the water into the pan of a bread machine, then sprinkle in the yeast and sugar.
- et the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 minutes. Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour.
- Set the machine for light crust setting, and start the machine.
- Note: I use the light setting for the crust and the basic bread setting.
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Tanner buemi
[email protected]I'm definitely going to be making this bread again and again.
Shalom Wambui
[email protected]This bread is a great way to use up fresh rosemary from your garden.
Damah Seth
[email protected]I highly recommend this rosemary bread recipe. It's easy to make, delicious, and versatile.
Mazharalikhan Khan
[email protected]This bread is perfect for sandwiches and toast. It's also great for dipping in olive oil or balsamic vinegar.
Jamel Horsey
[email protected]I love the subtle flavor of rosemary in this bread. It's not overpowering, but it adds a nice touch of herbiness.
Khalil Abuawais
[email protected]This bread is a crowd-pleaser. Everyone who tries it loves it!
Subashjung Chettri
[email protected]I've made this bread several times and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy bread.
Ukaegbu Emmanuel
[email protected]This bread is perfect for any occasion. I've served it at parties, picnics, and even just for a simple family dinner.
MOH WALLY
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this bread without any problems.
Lokie Prime
[email protected]This is the best rosemary bread recipe I've ever tried! The bread is so soft and flavorful, and the crust is perfectly crispy.
Vinreeck Gertse
[email protected]I highly recommend this recipe to anyone looking for an easy and delicious rosemary bread.
Ghazanfar Kahloon
[email protected]This bread is so versatile. I've used it for sandwiches, toast, and even croutons.
Yasir Mem0n
[email protected]I love the convenience of using a bread machine to make this bread. I just throw all the ingredients in and let the machine do the work.
cielito Guz
[email protected]I was a bit skeptical about making bread in a bread machine, but this recipe proved me wrong. The bread came out perfectly baked and the crust was nice and crispy.
taha Azan
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
Sajid Ali
[email protected]I made this bread for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Sriee Ochintro
[email protected]This bread is perfect for sandwiches or just eating plain. I love the subtle hint of rosemary.
Prince Tanveer
[email protected]I tried this recipe with fresh rosemary from my garden and it was amazing! The flavor was so much more intense than when I used dried rosemary.
Mustakim Ahmod
[email protected]I've been using this recipe for years and it never disappoints. My friends always ask for the recipe whenever I bring it to gatherings.
Tebieas Deng
[email protected]This rosemary bread recipe is so simple and easy to follow, even for a beginner like me. The aroma of the rosemary while baking was heavenly, and the bread turned out perfectly golden and crusty. My family loved it!