This recipe is the love child of all the highest rated banana bread recipes on RecipeZaar and a few other resources! I love it.
Provided by thestickyskunk
Categories Breads
Time 1h30m
Yield 1 loaf, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees and grease loaf pan (or muffin tin!).
- Mix butter, eggs, and sour cream in one bowl, and salt, flour sugar, and baking soda in another bowl. Then mix them together.
- Mash up the bananas and add them to the mixture with the pecans. Put everything in the loaf pan.
- Bake at 350 for an hour and 15 minutes. Maybe less for muffins, they are still in the oven :P.
Nutrition Facts : Calories 444.5, Fat 20.1, SaturatedFat 9.4, Cholesterol 87.6, Sodium 346.1, Carbohydrate 62.2, Fiber 2.6, Sugar 32.3, Protein 6.3
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Romi Ambrose
[email protected]I made this recipe for my family and they all loved it! The bread was gone in minutes. I will definitely be making this again.
ahmed gaming 12p
[email protected]This is a great recipe for a quick and easy banana bread. The bread is moist and flavorful, and the bananas add a nice sweetness. I like to add a little bit of chocolate chips to the batter for extra flavor.
LoveM
[email protected]I was disappointed with this recipe. The bread was dry and dense, and the bananas were not ripe enough. I would not recommend this recipe.
Joann Wilborn
[email protected]This recipe is a keeper! The bread was so moist and flavorful. I added a little bit of cinnamon and nutmeg to the batter for extra flavor. My family loved it!
Nia
[email protected]I followed the recipe exactly and the bread turned out perfectly. It was moist and fluffy, and the bananas were just the right amount of sweetness. I will definitely be making this again.
suresh karki
[email protected]This is the worst banana bread recipe I've ever tried. The bread was dry and crumbly, and the bananas were not ripe enough.
Mohamed Brown
[email protected]I've tried many banana bread recipes, but this one is by far the best. The bread is moist and flavorful, and the bananas are perfectly ripe. I highly recommend this recipe!
lovy sandhu
[email protected]This is my go-to banana bread recipe. It's so easy to make and always turns out delicious. I love the way the bananas and nuts complement each other.
Yared Negu
[email protected]I made this recipe for my friends and they all loved it! It was a hit at the party. The bread was gone in minutes.
Maria Valeria Vlad
[email protected]This is a great recipe! I've made it several times and it always turns out perfect. The bread is moist and fluffy, and the bananas add a nice sweetness. I like to add a little bit of cinnamon and nutmeg to the batter for extra flavor.
Justice Voke
[email protected]I was skeptical about this recipe because I've never been a fan of banana bread, but I was pleasantly surprised! This bread is moist and flavorful, and the bananas aren't overpowering. I'll definitely be making this again.
Asha Tapa
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and always turns out perfect. I love the addition of nuts and chocolate chips.
Micaela Andrews
[email protected]I made this recipe and it was so simple and delicious! My family loved it. The bananas gave the bread a perfect sweetness and the texture was moist and fluffy. I will definitely be making this again!