SUPER GRILLED SALMON
This is a grilled salmon made with full bodied wine (Shiraz is best). It needs to marinate overnight for best flavor.
Provided by Anonymous
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 8h30m
Yield 6
Number Of Ingredients 10
Steps:
- In a bowl, mix the brown sugar in the hot water until dissolved. Pour into a large resealable plastic bag, and mix in wine, soy sauce, olive oil, garlic, and lemon pepper. Place salmon in the bag, seal, and marinate 8 hours or overnight in the refrigerator.
- Preheat a grill for high heat.
- Lightly oil the grill grate. Reserving marinade, place salmon on the grill, and cook 5 to 8 minutes on each side, or until easily flaked with a fork.
- Transfer reserved marinade to a pot. Dissolve the cornstarch in cold water. Bring the marinade to a boil, and stir in cornstarch mixture to thicken. Serve over the salmon or on the side as a dipping sauce.
Nutrition Facts : Calories 455.1 calories, Carbohydrate 12.7 g, Cholesterol 98.5 mg, Fat 26.1 g, Fiber 0.2 g, Protein 35.3 g, SaturatedFat 4.5 g, Sodium 1309.9 mg, Sugar 9.3 g
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Douglas Keith
[email protected]The salmon was a bit overcooked for my liking, but the glaze was delicious.
Mohammadali KenarKenari
[email protected]This recipe is a bit bland for my taste. I would recommend adding more spices or herbs to the marinade.
Arulogun Uthman
[email protected]I've tried this recipe several times and it never disappoints. The salmon is always cooked perfectly and the glaze is amazing.
Hana Sherif
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the salmon is always delicious.
Azib Khan
[email protected]I love the simplicity of this recipe. The salmon is grilled to perfection and the glaze adds just the right amount of flavor.
Vsurprise Kevin
[email protected]This recipe is a bit time-consuming, but it's worth it. The salmon was cooked to perfection and the glaze was delicious.
Kimble Chirambo
[email protected]I'm not a huge fan of salmon, but this recipe changed my mind. The salmon was so moist and flavorful, and the glaze was the perfect complement.
Ahkaiyah Dobbins
[email protected]This is my go-to salmon recipe. It's simple to make and always turns out great.
Ariana H
[email protected]I love this recipe! The salmon is always cooked perfectly and the glaze is to die for.
Thoria Manuel
[email protected]This recipe is easy to follow and the results are delicious. The salmon was cooked evenly and the marinade gave it a great flavor.
Rhys Willis
[email protected]I've made this salmon recipe several times now and it's always a hit. The salmon is always moist and flavorful, and the glaze is the perfect finishing touch.
Musa Afghan
[email protected]This grilled salmon recipe is a keeper! The fish was cooked perfectly and the flavors were amazing. I especially loved the crispy skin.