SUPER SANGRIA
Every time I serve this, it's a huge hit. Lots of fruity goodness that everyone wants the recipe for, and of course I give it to them! You can customize the fruit for your own desired flavors. We've used pineapple, apple, peach, and pear. You can also use orange juice instead of lemonade concentrate, but we really like the lemonade; it gives it some zing.
Provided by Collette Duck
Categories World Cuisine Recipes European Spanish
Time P1DT10m
Yield 7
Number Of Ingredients 9
Steps:
- Combine wine, brandy, triple sec, peach schnapps, lemonade concentrate, lemon slices, lime slices, orange slices, and maraschino cherries in a pitcher; chill at least 24 hours before serving.
Nutrition Facts : Calories 315 calories, Carbohydrate 32.2 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.4 g, Sodium 8.1 mg, Sugar 20.1 g
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Sm Sanu
[email protected]Yum!
Abdul Razak Abdul Rahaman
[email protected]This is my go-to sangria recipe. It's so easy to make, and it always turns out delicious. I love that I can customize it to my liking by adding different fruits or juices. It's the perfect drink for a party or a casual get-together.
Munni Rani
[email protected]I've made this sangria many times, and it's always a hit. I love the combination of flavors, and it's so refreshing on a hot summer day. I usually use fresh fruit, but frozen fruit works well too. I also like to add a splash of sparkling water or gin