This will not look like the typical apple pie when served. It will appear more like a cobbler.
Provided by Teresa P
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees. Wash the all apples. Core and slice the Granny Smith apples. Core and dice the red delicious apple. (removing skins is not necessary)
- 2. Mix the apples togather in a large bowl.
- 3. Combine margerin, cinnamon and splenda in a sauce pan. Melt the ingredients to a boil.
- 4. Add all apple to one pie shell.
- 5. Pour melted margerine combination over the apples in the pie shell.
- 6. Place 2nd pie shell over the filled pie shell and pinch the edges. Score the the crust and place the pie in the oven.
- 7. Bake for 50 minutes.
- 8. Serve warm. Yummy with sugar-free fat-free whipped toppings or sugar -free ice cream! YUM!
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BiPUL Gaming
[email protected]I made this cobbler for my family and they all loved it. It's a great recipe for a quick and easy dessert.
Alaa Shishani
[email protected]This cobbler is delicious! The apples are soft and the topping is crispy. I will definitely be making this again.
Dory Woodward
[email protected]I've made this cobbler several times and it's always a hit. The apples are tender and the topping is crispy. I always get compliments on it.
Mohamed ADukhry
[email protected]This cobbler is so easy to make and it always turns out perfect. I love the way the apples caramelize in the oven.
Deborah Mcglothlan
[email protected]I made this cobbler with Granny Smith apples and it was perfect. The apples were tart and the topping was sweet. I will definitely be making this again.
Aleta Lanzillo
[email protected]This cobbler is a great way to use up leftover apples. It's easy to make and tastes delicious.
Makenzy Jones
[email protected]I've tried many apple cobbler recipes, and this one is by far the best. The apples are perfectly tender and the topping is crispy and flavorful. I highly recommend this recipe.
Ricki Johnson
[email protected]This cobbler is delicious! The apples are tender and the topping is crispy. I will definitely be making this again.
Damian Mutiso
[email protected]I made this cobbler for my family and they all loved it. The apples were soft and the crust was flaky. I will definitely be making this again.
Asif Murtaza
[email protected]This cobbler is easy to make and tastes great. I especially like the cinnamon-sugar topping.
Nga Tuyet
[email protected]I've made this cobbler several times and it's always a hit. The apples are perfectly tender and the topping is crispy and flavorful.
King Josh
[email protected]This is my go-to apple cobbler recipe. It's simple, delicious, and always a crowd-pleaser.
Single Asian
[email protected]This cobbler is so easy to make and it always turns out perfect. I love that I can use any type of apples I have on hand.
Sabbir13 sabbir
[email protected]I made this cobbler for a potluck and it was a hit! Everyone loved it. The crust was flaky and the apples were perfectly spiced. I'll definitely be making this again.
Malik Awais Raza
[email protected]This apple cobbler is a winner! It's easy to make and tastes delicious. The apples are tender and flavorful, and the topping is perfectly crispy. I will definitely be making this again.