This will not look like the typical apple pie when served. It will appear more like a cobbler.
Provided by Teresa P
Categories Fruit Desserts
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees. Wash the all apples. Core and slice the Granny Smith apples. Core and dice the red delicious apple. (removing skins is not necessary)
- 2. Mix the apples togather in a large bowl.
- 3. Combine margerin, cinnamon and splenda in a sauce pan. Melt the ingredients to a boil.
- 4. Add all apple to one pie shell.
- 5. Pour melted margerine combination over the apples in the pie shell.
- 6. Place 2nd pie shell over the filled pie shell and pinch the edges. Score the the crust and place the pie in the oven.
- 7. Bake for 50 minutes.
- 8. Serve warm. Yummy with sugar-free fat-free whipped toppings or sugar -free ice cream! YUM!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
BiPUL Gaming
bipul_g43@yahoo.comI made this cobbler for my family and they all loved it. It's a great recipe for a quick and easy dessert.
Alaa Shishani
alaa-shishani@hotmail.frThis cobbler is delicious! The apples are soft and the topping is crispy. I will definitely be making this again.
Dory Woodward
w_dory6@aol.comI've made this cobbler several times and it's always a hit. The apples are tender and the topping is crispy. I always get compliments on it.
Mohamed ADukhry
mohamed.adukhry81@hotmail.comThis cobbler is so easy to make and it always turns out perfect. I love the way the apples caramelize in the oven.
Deborah Mcglothlan
d-mcglothlan@yahoo.comI made this cobbler with Granny Smith apples and it was perfect. The apples were tart and the topping was sweet. I will definitely be making this again.
Aleta Lanzillo
lanzilloaleta77@aol.comThis cobbler is a great way to use up leftover apples. It's easy to make and tastes delicious.
Makenzy Jones
j.makenzy@gmail.comI've tried many apple cobbler recipes, and this one is by far the best. The apples are perfectly tender and the topping is crispy and flavorful. I highly recommend this recipe.
Ricki Johnson
ricki.johnson@hotmail.comThis cobbler is delicious! The apples are tender and the topping is crispy. I will definitely be making this again.
Damian Mutiso
damian_m@hotmail.comI made this cobbler for my family and they all loved it. The apples were soft and the crust was flaky. I will definitely be making this again.
Asif Murtaza
ma25@hotmail.comThis cobbler is easy to make and tastes great. I especially like the cinnamon-sugar topping.
Nga Tuyet
tuyetnga@hotmail.comI've made this cobbler several times and it's always a hit. The apples are perfectly tender and the topping is crispy and flavorful.
King Josh
j_k@hotmail.frThis is my go-to apple cobbler recipe. It's simple, delicious, and always a crowd-pleaser.
Single Asian
asian.single63@yahoo.comThis cobbler is so easy to make and it always turns out perfect. I love that I can use any type of apples I have on hand.
Sabbir13 sabbir
s.sabbir@hotmail.comI made this cobbler for a potluck and it was a hit! Everyone loved it. The crust was flaky and the apples were perfectly spiced. I'll definitely be making this again.
Malik Awais Raza
raza91@hotmail.comThis apple cobbler is a winner! It's easy to make and tastes delicious. The apples are tender and flavorful, and the topping is perfectly crispy. I will definitely be making this again.