SUPER-SIMPLE SORBET
This ridiculously easy recipe (that only requires a food processor and 5 minutes of your time) is another great recipe from Mark Bittman. Feel free to experiment. For example, one variation Bittman recommends is using frozen cherries and four ounces of melted, cooled bittersweet chocolate instead of sugar. Or you can mix fruits (like blueberries and peaches). If you have fresh fruit you want to use, just freeze it until hard, for about an hour. You may never buy sorbet again!
Provided by blucoat
Categories Frozen Desserts
Time 5m
Yield 3 cups, 6 serving(s)
Number Of Ingredients 3
Steps:
- Put all the ingredients in a food processor container along with a couple of tablespoons of water. Process until just puréed and creamy, stopping to scrape down the sides of the bowl as needed. If the fruit does not break down completely, add a little more water through the feed tube, a tablespoon or two at a time, being careful not to over-process or the sorbet will liquefy.
- Serve immediately or freeze it for later. If serving later, allow 10 to 15 minutes for sorbet to soften at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yaqoob Sardar
[email protected]This sorbet is the perfect summer treat! It's light and refreshing, and it's so easy to make.
Adeel Akhtar
[email protected]I've made this sorbet several times now, and it's always a hit! It's so easy to make and it's always delicious.
Nia abbasi
[email protected]This sorbet is so easy to make and it's always a hit with my guests.
Mohammed Abdulahi
[email protected]I love this sorbet! It's the perfect summer treat.
Shahzeem Akhtar shah
[email protected]This sorbet is amazing! It's so smooth and creamy, and the flavor is out of this world.
Bruce Nixon
[email protected]I love this sorbet! It's the perfect way to cool down on a hot summer day.
Laurence Moss zdx: zzz
[email protected]This sorbet is the perfect summer treat! It's light and refreshing, and it's so easy to make.
Harmony Watford
[email protected]I've made this sorbet several times now, and it's always a hit! It's so easy to make and it's always delicious.
Kitty One seven
[email protected]This sorbet is so easy to make and it's always a hit with my guests.
Okello Benson
[email protected]I love this sorbet! It's the perfect summer treat.
Nellie Mthethwa
[email protected]This sorbet is amazing! It's so smooth and creamy, and the flavor is out of this world.
Trust Majamanda
[email protected]I've made this sorbet several times now, and it's always a hit! It's so easy to make and it's always delicious.
ebrima darboe
[email protected]This sorbet is the perfect summer treat! It's light and refreshing, and it's so easy to make.
md rumon
[email protected]I love this sorbet! It's so easy to make and it's always a hit with my friends and family.
Sagor, Poru
[email protected]This sorbet is amazing! It's so smooth and creamy, and the flavor is out of this world. I've already made it twice this week, and I'm sure I'll be making it again and again all summer long.
Melissa Buentello
[email protected]I made this sorbet last night and it was a huge hit with my family! Everyone loved the light and refreshing flavor, and it was the perfect way to cool down on a hot summer day.
mr taslim
[email protected]This sorbet is so refreshing and delicious! I love that it's made with only a few simple ingredients, and it's so easy to make. I'll definitely be making this again and again all summer long.