If you like soft sugar cookies, look no further! These cookies won't last long in your house, they will VANISH!
Provided by MandyJean
Categories Dessert
Time 55m
Yield 25 30, 25 serving(s)
Number Of Ingredients 8
Steps:
- Cream together sugar and butter.
- Add the beaten eggs and vanilla.
- sift together flour, cream of tartar, baking soda, and nutmeg.
- Add to the first four ingredients.
- Let the dough chill for 2 hours.
- preheat oven to 425.
- roll out dough on lightly floured surface and cut the cookies about 1/2 inch thick.
- Try not to add too much flour to them it will ruin the texture of the cookies.
- Bake for 8 minutes.
- Let cool, then frost with any frosting you would like.
Nutrition Facts : Calories 161.1, Fat 8.1, SaturatedFat 4.9, Cholesterol 44.9, Sodium 111.5, Carbohydrate 19.7, Fiber 0.4, Sugar 8.1, Protein 2.4
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Fazal Ghafar
[email protected]These cookies were amazing! I will definitely be making them again.
Dame Gregory
[email protected]These cookies were a disappointment. They were bland and lacked flavor.
Cheryl Hightower
[email protected]I've tried several sugar cookie recipes, but this one is by far the best. The cookies are so soft and flavorful.
Desiree Foley
[email protected]These cookies are the perfect gift for any occasion. They're always a hit.
Towfeeq Toffar
[email protected]I made these cookies with my kids and we had a lot of fun. They loved decorating them with sprinkles.
Aron Molel
[email protected]These cookies were a little too dry for my taste.
Grace Njambi
[email protected]I've made these cookies several times now and they always turn out perfectly. They're my go-to recipe for sugar cookies.
GORE DON
[email protected]These cookies are the perfect treat for any occasion. They're easy to make and always a crowd-pleaser.
Miracle Promise
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Anmol Butt
[email protected]These cookies were a disaster! They spread out too much in the oven and ended up looking like pancakes.
Borniface Ndiari
[email protected]Meh, these cookies were just okay. They were a little too sweet for my taste.
Blaise Smith
[email protected]These cookies are amazing! The texture is so soft and chewy, and the flavor is out of this world. I highly recommend trying this recipe.
Resham Khatri
[email protected]I'm not much of a baker, but these cookies were so easy to make. I followed the recipe exactly and they turned out perfectly. Thanks for sharing!
HAZZ CHANNEL
[email protected]These sugar cookies were a huge hit with my family! They were so soft and delicious, and the perfect amount of sweetness. I will definitely be making these again.