Summertime...and all suppers should be as easy as these hefty and flavorful hand-held sandwiches. Sent in by Esther Danielson of Lake Arrowhead, California, they're sure to be a hit with all ages! TIP: For variety, a tad more sophistication or just easier eating, serve these scrumptious sandwiches open-faced.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 7
Steps:
- Cut sausage in half widthwise; cut eat piece lengthwise to within 1/4 in. of opposite side. Place sausage cut side down in a large skillet; add red pepper, onion and butter. Cook over medium-high heat until vegetables are tender., Add tomato if desired; heat through. Spread mustard over cut sides of buns; fill with sausage and vegetables.
Nutrition Facts : Calories 622 calories, Fat 39g fat (15g saturated fat), Cholesterol 84mg cholesterol, Sodium 1685mg sodium, Carbohydrate 46g carbohydrate (12g sugars, Fiber 4g fiber), Protein 24g protein.
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Sanaullah Iqbal
[email protected]I can't wait to try this recipe! It looks so good.
Qasim shahbaz
[email protected]This recipe is a lifesaver! I'm always short on time during the week and these sandwiches are the perfect solution. They're quick to make and they're always delicious.
Jihane Bourhlam
[email protected]I've never been a big fan of sandwiches, but these ones are amazing! The combination of flavors is perfect.
Excel Izon
[email protected]These sandwiches are the perfect comfort food. They're warm, cheesy, and filling. I love to eat them on a cold day.
Jemo Official
[email protected]I'm always looking for new and exciting sandwich recipes. This one is definitely a keeper! The sandwiches are delicious and they're so easy to make.
Md musarof Korim
[email protected]This recipe is a great way to use up leftover meat or vegetables. I always have a few sandwiches in the fridge for a quick and easy meal.
Talha Tariq
[email protected]I made these sandwiches for my kids' lunch and they loved them! They're the perfect size for little hands and they're packed with flavor.
Ntevo Phora
[email protected]These sandwiches are perfect for a picnic or potluck. They're easy to transport and they always taste great.
Sameera Lakmal
[email protected]I love that this recipe is so versatile. You can use any type of bread, cheese, or meat that you like. I also like to add different vegetables and condiments to the sandwiches.
MahlaQa Khan
[email protected]These sandwiches are the perfect meal for a busy weeknight. They're quick and easy to make, and they're always a hit with my family.
Matthew Cox
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sandwiches are easy to make and they're always a hit.
Lily 1234
[email protected]This recipe was a total hit with my family! The sandwiches were delicious and everyone loved them.