SURPRISE GRADUATION CUPCAKES
Get your chocolate fix with four kinds of chocolate tucked into fun cupcakes.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h5m
Yield 24
Number Of Ingredients 9
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Place paper baking cup in each of 24 regular-size muffin cups. Make cake batter as directed on box. Divide batter evenly among muffin cups (about two-thirds full). Press 1 milk chocolate drop in center of each muffin cup.
- Bake and cool as directed on box for 24 cupcakes.
- In medium bowl, beat powdered sugar, butter, melted baking bar and vanilla with electric mixer on low speed until blended. Gradually beat in milk until smooth and creamy. Frost cupcakes; pipe year with melted dark chocolate onto each cupcake. Store loosely covered.
Nutrition Facts : Calories 260, Carbohydrate 36 g, Cholesterol 35 mg, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Cupcake, Sodium 180 mg, Sugar 28 g, TransFat 0 g
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Tanjid Islam
[email protected]The cupcakes were a little too dense for my taste, but the frosting was amazing.
Ross Gilbert
[email protected]I've made these cupcakes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Sanjiv Kumar
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
Tumelo Mofokeng
[email protected]I'm not a baker, but these cupcakes were so easy to make. They turned out perfect and everyone loved them.
Abdul Guffar
[email protected]The cupcakes were a bit too sweet for my taste, but my kids loved them.
Usman surajo yunus
[email protected]I made these cupcakes for my daughter's graduation and they were a huge success. She and her friends loved them.
Nikki Morrison
[email protected]These cupcakes were the perfect way to celebrate my graduation. They were delicious and beautiful.
Ayubu Mmari
[email protected]The cupcakes were a little too dense for my taste, but the frosting was amazing.
Preppyguel123
[email protected]I've made these cupcakes several times now and they're always a hit. They're so easy to make and they always turn out perfect.
Alex Pascal
[email protected]These cupcakes were a bit dry, but the frosting was delicious.
Masim Mohammed
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these cupcakes. The frosting was light and fluffy, and the cake was moist and flavorful.
DDT BA KWADWO TV Kwadwo Boateng
[email protected]The cupcakes were a bit too sweet for my taste, but overall they were good.
Bnele Mtsweni
[email protected]I made these cupcakes for my friend's graduation and they were a total success! Everyone loved them.
Bryan Chijindu
[email protected]These cupcakes were a huge hit at my graduation party! They were so easy to make and decorate, and they tasted delicious. I loved the surprise filling inside.