SUSAN'S FAVORITE MOCHA CAKE
My family insists on this mocha cake for our Christmas dinner. They refer it to as "the best cake in the world." The flavors are simply wonderful. -Susan Bazan, Sequim, Washington
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, combine the cake mix, sour cream, eggs, liqueur and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in 1 cup chocolate chips. Transfer to three greased and floured 9-in. round baking pans., Bake at 350° for 24-28 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a microwave, melt the white baking chips, butter and remaining chocolate chips; stir until smooth. Stir in coffee granules and extract. Cool to room temperature., In a small saucepan, sprinkle gelatin over 1/4 cup cream; let stand for 1 minute. Heat over low heat, stirring until gelatin is completely dissolved. Stir into chocolate mixture. In a large bowl, beat the remaining 1-1/4 cups cream until soft peaks form. Add to the cooled chocolate mixture; beat until stiff peaks form., For whipped cream, in a small bowl, beat cream until it begins to thicken. Add sugar and vanilla; beat until stiff peaks form., Place bottom cake layer on a serving plate; top with half of the chocolate mixture. Repeat layers. Top with the remaining cake layer. Frost top and sides of cake with whipped cream. Refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 687 calories, Fat 46g fat (26g saturated fat), Cholesterol 128mg cholesterol, Sodium 302mg sodium, Carbohydrate 62g carbohydrate (48g sugars, Fiber 2g fiber), Protein 7g protein.
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Joshua Boiro
[email protected]This cake was just okay. It wasn't as moist as I expected and the frosting was a bit too sweet for my taste.
The tonight game play
[email protected]This cake was a bit dry, but the flavor was still good. I think it would be better with a different frosting.
Zayn Baloch
[email protected]This cake was amazing! It was so moist and flavorful, and the frosting was the perfect amount of sweetness. I will definitely be making this cake again.
Daytona 400
[email protected]This cake was a bit too sweet for my taste, but it was still good. I think it would be perfect for a birthday party or other special occasion.
Bapono Henry Seuk
[email protected]I loved this cake! The chocolate and coffee flavors were perfect together, and the frosting was smooth and creamy. I would definitely make this cake again for a special occasion.
Janeli Moreno
[email protected]This cake was delicious! The coffee flavor was subtle and not overpowering, and the cake was moist and fluffy. I would definitely make this cake again.
Abdulrazak - Sama Ahmed
[email protected]Overall, I thought this cake was pretty good. It was easy to make and the flavor was decent. However, I think it could have been better with a richer chocolate flavor.
issac tangata
[email protected]This cake was a bit too dense for my taste, but the flavor was good. I might try making it again with a different frosting.
Madison Daniel
[email protected]This cake was just okay. It wasn't as moist as I expected and the frosting was a bit too sweet for my taste.
Manik Shaikh
[email protected]I followed the recipe exactly and the cake turned out terrible. It was overcooked and the frosting was grainy. I would not recommend this recipe.
Timothy Alexander
[email protected]This cake was a disappointment. It was dry and crumbly, and the frosting was too sweet. I would not recommend this recipe.
Nafisat Ahmad
[email protected]I love this cake! It's so moist and flavorful. The frosting is also delicious and not too sweet.
Pady Lerma
[email protected]This cake is amazing! The chocolate and coffee flavors are perfectly balanced, and the frosting is smooth and creamy. I will definitely be making this cake again.
Arbaz ahmad
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great! It was a big hit with my family.
ZAREA Zbare
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Jannatul Bithi
[email protected]This is my new favorite chocolate cake recipe. It's so rich and decadent, and the frosting is to die for.
Jakob Ward
[email protected]This cake was a hit at my party! Everyone loved it. It's so easy to make and it tastes amazing. I highly recommend it.
Killer_ Pancake
[email protected]I was skeptical about this recipe because I'm not a huge fan of coffee, but I was pleasantly surprised! The coffee flavor is subtle and not overpowering, and the cake is incredibly moist and delicious. Definitely a keeper!
M ahtesham00
[email protected]This mocha cake is the perfect balance of chocolate and coffee flavors. It's moist and fluffy, with a rich and creamy frosting. I'll be making this cake again and again!