Here's what you need: sushi rice, water, rice vinegar, sugar, oil, shiitake mushrooms, soy sauce, dark soy sauce, brown sugar, green onion, black sesame seed, avocado, nori, oil sprayer
Provided by Tasty
Categories Appetizers
Yield 1 serving
Number Of Ingredients 14
Steps:
- Wash and rinse the rice thoroughly to remove excess starch. Cook in a medium pot at high until the water reaches a boil. turn to low heat, and let it simmer for about 20 minutes.
- While there is still some water in the pot, add the vinegar and sugar. Stir and remove from heat.
- In a separate pan, add the oil and mushrooms. Cook until they begin to brown.
- Add the soy sauces, green onions, and brown sugar. simmer for 2-3 minutes, adding small amounts of water if necessary.
- Spray a square or round bowl with cooking oil, and press the rice into the edges with the back of a spoon.
- Layer avocado slices around the edges and bottom of the rice.
- Spoon in the mushroom sauce. Cover and pat down another layer of rice to seal in the goodness!
- Place a serving plate on top of the bowl and flip upside-down. Remove the bowl carefully.
- Sprinkle with black sesame seeds. Use a seaweed snack to grab.
- Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lisa Addai
[email protected]This dip is a must-try! You won't be disappointed.
MH Tuhin
[email protected]I love this dip! It's so flavorful and creamy.
Papu Dancer
[email protected]This is the perfect dip for a party. It's easy to make and everyone loves it.
Torance Campbell
[email protected]This dip is so addictive! I can't stop eating it.
Sarah Thomas
[email protected]This dip is a great way to use up leftover sushi rice. It's also a great make-ahead appetizer.
Emerald Green
[email protected]I was a bit skeptical about this dip at first, but I'm so glad I tried it. It's delicious! The flavors are perfectly balanced and it's the perfect consistency.
Zahra Aleko
[email protected]This dip is so easy to make and it's always a crowd-pleaser. I love serving it with sushi, but it's also great with crackers or vegetables.
Shania Stennis
[email protected]This is the best sushi rice dip I've ever had. It's so creamy and flavorful. I could eat it every day.
Shna Rana
[email protected]This dip is amazing! I love the sweet and tangy flavor. It's perfect for dipping sushi or just eating on its own.
Online TV channel
[email protected]This sushi rice dip was a hit at my party! It was so easy to make and everyone loved it. I will definitely be making it again.