SUZY'S BREAD PUDDING
So simple and yet so tasty!! It travels well for bringing to parties. Eat hot, cold or a sliced portion from the freezer microwaved with maple syrup as you would a dutch apple pancake. Apples are my favorite thing to add to this but there are endless possibilities.
Provided by Susan Smith
Categories Breads
Time 10m
Number Of Ingredients 8
Steps:
- 1. This is so simple and so good. It is great both hot and cold or microwaved a serving from the pan straight from the freezer. It will keep for a long time if it doesn't get eaten first. I have experimented through the years with adding a number of different things to this basic bread pudding recipe. I usually add apples and make a double batch using a whole loaf of Pepperidge Farms cinnamon raisin bread. I increase the cooking time to an hour and a half when I make a double batch. The test for doneness is when a toothpick inserted in the middle comes out clean like a cake. You can also tell because all of a sudden it will look like a quiche and poof up. It will slowly sink as it is cooled after baking. I have used cranberries, apples, bananas, oat meal for added fiber, blue berries, dates and cream cheese....just to name a few ingredients. I usually make the double batch and then freeze it. You can individually when frozen cut slices and top with maple syrup and microwave and eat it for breakfast. Use microwaved bread pudding as a base for a scoop of ice cream for a tasty desert. It is so simple and has good ingredients in it but tasty!! Suzy's Bread Pudding (single batch) Beat together 4 eggs, 2 cups of milk, 1/3 cup of sugar (can use brown and white sugar or all brown), 1/2 teaspoon of ground cinnamon, 1/2 teaspoon of vanilla, and 1/4 teaspoon of salt. Place 1/2 a loaf of cubed Pepperidge Farm Cinnamon Raisin bread in a square 9x9 pan. (the pan doesn't have to be greased). Pour egg mixture over all. Bake 325 for 40 to 45 minutes or until tooth pick comes out clean.
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Junior Docta
[email protected]This bread pudding was amazing! It was so moist and flavorful. I will definitely be making it again.
Mb Bot
[email protected]I love this bread pudding. It's the perfect way to use up leftover bread. I always make it when I have guests over.
Nikolas Townsend
[email protected]This bread pudding was a little dry. I think I would add some more milk next time.
Zoha Butt
[email protected]I've been making this bread pudding for years and it's always a hit. It's the perfect dessert for any occasion.
anoosha mateen
[email protected]This is the best bread pudding recipe ever! It's so easy to make and it always turns out perfect.
AbduAllah Majeed
[email protected]This bread pudding was a bit too eggy for my taste. I think I would use less eggs next time.
Khaled Najih
[email protected]I love this bread pudding! It's the perfect comfort food. I always make it when I'm feeling down.
Nakamanya Hellen
[email protected]This bread pudding was a little bland. I think I would add some more spices next time.
Sabir Rind
[email protected]I'm not a big fan of bread pudding, but this recipe changed my mind. It was so creamy and flavorful. I will definitely be making it again.
Donald Berry
[email protected]This bread pudding was a great way to use up some leftover bread. It was easy to make and tasted delicious.
Mukesh Thapa
[email protected]I followed the recipe exactly and the bread pudding turned out perfectly. It was a big hit with my guests.
Ruksher Rupa
[email protected]This bread pudding was a little too sweet for my taste. I think I would reduce the amount of sugar next time.
anime edits
[email protected]I wasn't sure how this would turn out, but I was pleasantly surprised. The bread pudding was moist and flavorful. I would definitely make it again.
Sasikant Yadav
[email protected]This is the best bread pudding recipe I've ever tried. It's so easy to make and the flavor is amazing. I love that I can use up leftover bread.
Jose Kim
[email protected]I've made this bread pudding several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Md. Taiful Islam riyaz
[email protected]This bread pudding was a hit with my family! It was so easy to make and turned out perfectly. The texture was creamy and the flavor was rich and flavorful. I will definitely be making this again.