SWEDISH FLAT BREAD

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Make and share this Swedish Flat Bread recipe from Food.com.

Provided by bbgrl79ca

Categories     Quick Breads

Time 2h15m

Yield 4 crispbreads

Number Of Ingredients 4

225 g stone ground whole wheat flour
225 g rye meal or 225 g barley flour
1 teaspoon salt
250 -350 ml tepid water

Steps:

  • Blend flours and salt together.
  • Mix in sufficient water to bind into a dough- the quantity will depend on the types of flour used.
  • Beat until the dough leaves the sides of the bowl, then turn on to a floured board and knead thoroughly.
  • Heat a griddle or frying pan over a moderate heat and grease it.
  • Divide the dough into four and roll out one quarter into a round as thin as possible.
  • Using a plate about 20 cm (8 inch) wide, trim the edges into a neat circle.
  • Prick all over to prevent the dough bubbling during cooking.
  • Transfer to the griddle or frying pan and cook over a moderate heat for about 15 minutes or until slightly coloured, then turn and cook the other side.
  • Repeat with the rest of the dough, working up the trimmings for re-rolling and baking.
  • Cool on a wire tray.

Legenda Carlo
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This flatbread is a great way to change up your usual dinner routine. It's something different and it's always a hit.


Aj alamin
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This flatbread is a great way to impress your guests. It's easy to make and it always looks impressive.


Mohammed Elachak
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This flatbread is a great way to get creative in the kitchen. You can use any toppings you like and it's always a delicious result.


david etinosa
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This flatbread is a great way to use up odds and ends from your fridge. I often add whatever vegetables I have on hand and it always turns out delicious.


Olanrewaju Morenikeji Yetunde
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I made this flatbread for a potluck and it was a huge hit. Everyone loved the unique flavor and the crispy texture.


Kyle Thomas
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This flatbread is a great way to use up leftover chicken or beef. It's also a great way to add some extra vegetables to your diet.


Shadman Tanjib
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This flatbread is the perfect comfort food. It's warm, cheesy, and delicious. I love to eat it on a cold winter day.


russell shahriar
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This flatbread is a great way to get your kids to eat their vegetables. They'll love the crispy texture and the flavorful toppings.


Javonni Sanchez
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I love that this flatbread can be made ahead of time. It's perfect for busy weeknights when you don't have a lot of time to cook.


Mattdestroy
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This flatbread is a great way to change up your usual dinner routine. It's something different and it's always a hit.


Worku Abeman Worku
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I made this flatbread for a party and everyone loved it. It was the perfect finger food and it was gone in no time.


Hennequin Martine
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This flatbread is a great way to impress your friends and family. It's so delicious and it looks really impressive.


Rika Khan
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I love the crispy texture of this flatbread. It's the perfect base for all sorts of toppings.


Alicia Swager
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This flatbread is so easy to make, even for a beginner cook. I've made it several times now and it's always turned out great.


Koketso Emily
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This flatbread is a great way to use up leftover ingredients. I always have some leftover vegetables in my fridge and this is a great way to use them up.


Ayat islam Anaf
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I love that this flatbread can be made with different toppings. I've tried it with everything from cheese and bacon to roasted vegetables and pesto.


Edmond Oriekwun
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This is my new favorite flatbread recipe. It's so easy to make and it's always delicious.


Johnathan Lloyd
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I've made this flatbread several times now and it's always a crowd-pleaser. It's so easy to make and it's a great way to use up leftover ingredients.


Sanjeev Kumar
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This Swedish flatbread was a hit at my last party! Everyone loved the crispy texture and the flavorful toppings.


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