SWEDISH NUTS
Yes, it's basically nuts in a meringue, but I'm warning you, it is addictive.
Provided by Debby Granberg
Categories Other Appetizers
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 325 degrees F (165 degrees C).
- 2. Place nuts on a 10x15 inch jellyroll pan, and bake for 10 minutes.
- 3. Remove nuts, and melt butter on pan.
- 4. In a medium bowl, beat egg whites until soft peaks form.
- 5. Gradually beat in the sugar and salt.
- 6. Fold in toasted nuts into egg white mixture.
- 7. Arrange the coated nuts in a single layer on the buttered pan.
- 8. Bake for 30 minutes in the preheated oven, turning nuts with spatula every 10 minutes, until outside is crisp and golden.
- 9. Cool, and store in an airtight container.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #for-large-groups #desserts #fruit #scandinavian #european #candy #swedish #nuts #dietary #low-sodium #low-in-something #number-of-servings
You'll also love
tina etagar
[email protected]I'm allergic to nuts, so I had to substitute them with another ingredient. The cookies still turned out really good.
Asadullah Jafari
[email protected]These cookies are really dry. I don't think I'll be making them again.
M R Muhammed
[email protected]I followed the recipe exactly, but my cookies didn't turn out as good as the ones in the picture.
Hafeezkhan Hafeezkhan
[email protected]These cookies are a little bit sweet for my taste, but they're still really good.
Abel
[email protected]I love the way these cookies look. They're so festive and perfect for the holidays.
Ghost Ghost
[email protected]These cookies are a great gift for friends and family. They're always a hit!
Chimmy Chonga
[email protected]I'm not a baker, but these cookies turned out perfectly. I'm so glad I tried this recipe.
Temienor Sunday
[email protected]These cookies are a little bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
popoola adejoke
[email protected]I've tried a lot of different Swedish nut cookie recipes, but this one is my favorite. It's the perfect balance of flavors and textures.
Jibril Mohammed
[email protected]These cookies are so easy to make, even my kids can help. We love making them together.
Ann Murray
[email protected]I'm not a huge fan of nuts, but I really enjoyed these cookies. The sweetness of the cookie dough balances out the bitterness of the nuts.
/
/[email protected]These cookies are the perfect combination of chewy and crunchy. I love the way the nuts add a little bit of texture.
Haddiatou
[email protected]I made these cookies for a party and they were a huge success. Everyone loved them!
Christopher Armah
[email protected]These cookies are so good! I can't stop eating them.
smart boy balti offical
[email protected]I've made these cookies several times and they always turn out perfect. They're my go-to cookie recipe.
Liz Buchannan
[email protected]These cookies are a hit! They're so easy to make and they taste delicious. I love the combination of flavors and textures.