SWEDISH NUTS II
I make these wonderful sweet nuts using pecans every year for Christmas. They are a true delight, especially if you are a lover of nuts. If pecans aren't your forte, substitute walnuts. Happy Holidays!
Provided by Joanie Critchlow
Categories Appetizers and Snacks Nuts and Seeds
Time 45m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Beat egg whites until soft peaks begin to form. Add sugar, salt and vanilla; beat until stiff peaks form and turn glossy. Fold in nuts and coat well with the egg white mixture.
- Melt butter in a 9x13 inch baking pan by placing pan in the oven. Evenly spread coated nuts over melted butter in pan.
- Bake for 30 minutes, stirring and turning nuts about every 8 minutes, or until butter no longer remains in pan. Place hot nuts on foil and allow to cool. May be stored in an airtight container for several weeks!
Nutrition Facts : Calories 297.7 calories, Carbohydrate 16.5 g, Cholesterol 15.3 mg, Fat 26.2 g, Fiber 2.7 g, Protein 3.1 g, SaturatedFat 5.4 g, Sodium 47.8 mg, Sugar 13.7 g
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ashique abbasi
[email protected]I'm allergic to nuts, so I couldn't try these Swedish nuts, but they looked delicious!
Sibonelo Thobani
[email protected]These Swedish nuts were a bit time-consuming to make, but they were worth the effort. They're so delicious!
PATHAN GAMER
[email protected]These Swedish nuts were so easy to make and they turned out so delicious! I will definitely be making them again.
deborah sogunwa
[email protected]I'm not a big fan of nuts, but I really enjoyed these Swedish nuts. They're the perfect combination of sweet and salty.
Dilawar Nawaz
[email protected]These Swedish nuts were a bit too dry for my taste, but they were still good.
ijaz Afridi
[email protected]I had a hard time finding some of the ingredients for this recipe, but it was worth the effort. These Swedish nuts are delicious!
Sr Selim
[email protected]These Swedish nuts were a little too sweet for my taste, but they were still good.
Dina Nath Das
[email protected]I love the flavor of these Swedish nuts! They're the perfect combination of sweet and salty.
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[email protected]These Swedish nuts were easy to make and turned out great! I will definitely be making them again.
Wendy Goetz
[email protected]These were so good! I made them for my family and they loved them. They're definitely a new favorite recipe.
Sahera Akter
[email protected]I've made these Swedish nuts several times and they always turn out perfect. They're the perfect snack or dessert to serve at a party or gathering.
attaullah Magsi
[email protected]These Swedish nuts were a hit at my holiday party! They're so easy to make and they taste delicious. I love the combination of sweet and salty.