SWEDISH POT ROAST
Make and share this Swedish Pot Roast recipe from Food.com.
Provided by kymgerberich
Categories One Dish Meal
Time 8h20m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Rub the spices on all sides of the meat and brown. You may add oil, if necessary.
- Add onions, brown sugar, bay leaves, vinegar. Add water to cover the meat. Place veggies on top.
- Cook overnight on low in the crockpot.
Nutrition Facts : Calories 1003.2, Fat 45.2, SaturatedFat 18.3, Cholesterol 156.5, Sodium 229.5, Carbohydrate 100, Fiber 11.2, Sugar 36.5, Protein 49.8
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Shehryar Qazi
[email protected]This was my first time making Swedish pot roast, and it turned out great! The beef was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Alamuddin Jawwaru
[email protected]This recipe is a winner! The beef was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Midassar Nazir
[email protected]I was really impressed with this recipe. The beef was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Frank Rojas
[email protected]This is a great recipe for a comforting and hearty meal. The beef was tender and juicy, and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Levi Hanlen
[email protected]This was a great recipe! The beef was fall-apart tender and the gravy was so flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Ali Baloch302
[email protected]This recipe is a keeper! The beef was so tender and flavorful, and the gravy was delicious. I served it with egg noodles and a side of vegetables, and it was a perfect meal.
Emmanuel Damilanre
[email protected]This was my first time making Swedish pot roast, and it turned out great! The beef was tender and juicy, and the gravy was flavorful. I will definitely be making this again.
Abdul Basit Ahmadi
[email protected]This recipe is a winner! The beef was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Addai Gabriel
[email protected]I was really impressed with this recipe. The beef was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Sabrina Eslam
[email protected]This is a great recipe for a comforting and hearty meal. The beef was fall-apart tender and the gravy was delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.
Suahil Acharya
[email protected]I made this recipe last night and it was amazing! The beef was so tender and the gravy was so rich and flavorful. My husband and I both loved it.
MD GIYASDDUIN
[email protected]This recipe is a keeper! The beef was so flavorful and tender, and the gravy was delicious. I served it with egg noodles and a side of vegetables, and it was a perfect meal.
lemon Sarkar
[email protected]This was my first time making Swedish pot roast, and it was a success! The meat was so tender and juicy, and the gravy was perfect. I will definitely be making this again.
Jaloludhin Isaack
[email protected]I've made this recipe several times now, and it always turns out great. The beef is always fall-apart tender, and the gravy is so flavorful.
zakiro Mama zamzam
[email protected]This Swedish pot roast is a real winner! The meat was so tender and flavorful, and the gravy was rich and delicious. I served it with mashed potatoes and green beans, and it was a hit with my family.