SWEDISH SQUARES
Make and share this Swedish Squares recipe from Food.com.
Provided by Diana Adcock
Categories Bar Cookie
Time 35m
Yield 36 bars
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees.
- Lightly grease an 9 inch square baking pan.
- In a large bowl beat together butter and brown sugar until creamy.
- Beat in the egg, mix throughly.
- Beat in the vanilla, mix thoroughly.
- Beat in the flour and salt until well combined.
- Press mixture into the prepared pan and bake for 25 minutes.
- Remove from the oven and while still hot spread with the raspberry jam.
- Sprinkle with coconut.
- Cool completely and cut into squares.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #desserts #eggs-dairy #fruit #canadian #oven #holiday-event #vegetarian #cookies-and-brownies #bar-cookies #nuts #dietary #gifts #christmas #thanksgiving #independence-day #berries #raspberries #coconut #taste-mood #sweet #to-go #equipment #number-of-servings
You'll also love
Baber Rasool
[email protected]These squares are a great way to use up leftover coconut. I had some leftover from a cake I made, and I decided to use it in these squares. They turned out great! The coconut flavor is subtle, but it's there. I love the addition of pecans, which adds
Mostafa Ghaddar
[email protected]These squares are so easy to make and they taste amazing! I love the combination of coconut, pecans, and butter. I will definitely be making these again.
Chessmaan Makiwa
[email protected]I'm not a big fan of coconut, but I decided to give these squares a try anyway. I'm glad I did! The coconut flavor is not overpowering, and the squares are perfectly sweet. I'll definitely be making these again.
Kamogelo Majoko
[email protected]These squares are delicious! The coconut filling is so creamy and delicious, and the crust is perfectly flaky. I love the addition of pecans, which adds a nice crunch. I will definitely be making these again.
Micheal Young
[email protected]I love these squares! They're so easy to make and they always turn out perfectly. I love the combination of coconut and pecans, and the crust is always flaky and delicious. I will definitely be making these again and again.
Nsindiso Nsii
[email protected]These squares are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they're a delicious and easy-to-make treat.
OECS Modern Languages
[email protected]I'm not sure what I did wrong, but my squares didn't turn out very well. The crust was too crumbly and the filling was too runny. I think I might have overmixed the dough. I'll try again soon and see if I can get it right.
Our Crescent of Gems
[email protected]These squares are a great way to use up leftover coconut. I had some leftover from a cake I made, and I decided to use it in these squares. They turned out great! The coconut flavor is subtle, but it's there. I love the addition of pecans, which adds
Ken Bailey
[email protected]I've been looking for a good Swedish Squares recipe for a while now, and I'm so glad I found this one! The squares are easy to make and they taste amazing. I love the combination of coconut, pecans, and butter. I will definitely be making these again
Syed Zuni
[email protected]These squares are delicious! I love the gooey coconut filling and the flaky crust. I will definitely be making these again for my next party.
Benson Benjo
[email protected]I'm not a big fan of coconut, but I decided to give these squares a try anyway. I'm glad I did! The coconut flavor is not overpowering, and the squares are perfectly sweet. I'll definitely be making these again.
Celia Philogene
[email protected]These squares are so easy to make and they taste amazing! I love the combination of coconut and pecans. I will definitely be making these again.
Jinnie Palinski
[email protected]I made these squares for a party and they were a huge hit! Everyone loved them. The coconut filling is so creamy and delicious, and the crust is perfectly flaky. I will definitely be making these again.
Adnan prince
[email protected]These squares are a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time. Otherwise, they're a delicious and easy-to-make treat.
Dream fakes his minecraft speedruns
[email protected]These squares are amazing! The coconut filling is so gooey and flavorful, and the crust is perfectly flaky. I love the addition of pecans, which adds a nice crunch. I'll definitely be making these again and again.
S.N VIDEO
[email protected]I've made these squares several times now, and they're always a hit. They're easy to make and always turn out perfectly. I love the combination of coconut and pecans, and the crust is always flaky and delicious.
Georgia Moules
[email protected]These squares are delicious! The crust is flaky and buttery, and the filling is gooey and coconutty. I love the addition of pecans, which adds a nice crunch. I will definitely be making these again.
Vicky H
[email protected]I love how easy these squares are to make. I was able to whip up a batch in no time. The hardest part was waiting for them to cool! The flavor is amazing, with a perfect balance of sweetness and coconut. I'll definitely be making these again for my n
Ali Zack
[email protected]These squares were a hit with my family! The combination of coconut and pecans is irresistible, and the crust is perfectly flaky. I followed the recipe exactly and they turned out perfectly. I'll definitely be making these again.
Lindsey Williams
[email protected]Swedish Squares are a delightful treat that combines the flavors of coconut, pecans, and butter. I've tried many recipes, but this one takes the cake! The squares are perfectly balanced, with a flaky crust and a gooey, coconutty filling. They're also